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Apr
25
Foodstand Food Book & Film Club Launches with Book: The Farm on the Roof (Brooklyn Grange)
eventbrite.com
Brooklyn FoodWorks
We're announcing our FIRST in a series of our monthly #FoodBookandFilm Club. Join us on April 25, 2016 at Brooklyn FoodWorks for a short film screener of Brooklyn Farmer; and a short reading and Q&...
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sugardetoxme Foodstanders don't forget your $5 off code. This will be a good one! :)
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Dontstopeating See you up there!! :-)
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olivettefarm Sounds awesome! Wish I could be there for that.
A follow up to my last post! New York Was Wrong to Exclude Tipped Workers From Full $15 Minimum says Eater
ny.eater.com
Cuomo overlooked the state's 300,000 waiters, bidders, bartenders and other tipped workers. #foodnews #policynews
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DietID_TeamDietitians We will be discussing this at food and enterprise as a part of our #FoodBookandFilm discussion
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sugardetoxme Fo sure
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sugardetoxme Guaranteed Cuomo got pressured. If Bloomberg was in office, this would have happened already bc he didn't take answers from anyone
Buffy has a food startup?
forbes.com
Baking kit delivery service brought to you by Sarah Michelle Gellar. Would you use this? #ladyboss #foodventure
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cheesegrotto Hmmmmm. Skeptical.
Is Michael Pollan Misunderstood?
sporkful.com
"The leader of the farm-to-table movement loves Cracker Jacks, hates questions about GMO's, and says no one invites him to dinner. Are his followers missing his message?"
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darkchocolatepeanutbutter I personally love Pollan's philosophy on food but I would like to hear other opinions. Should we follow the nutritional advice of a journalist?
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tinabeans "The leader of the farm to table movement"!? What happened to Dan Barber, Alice Waters? MP is my college intellectual crush but please. Pretty great premise though. I do think there's a such thing...
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RobEdell I'm with you Tina -- too much of anything is a problem. Even professional body builders who often follow the most rigorous diets incorporate "cheat meals" into their regime where they eat whatever...
Everything You've Always Wanted to Know About Ramps
eater.com
(*But were afraid to ask, for fear of looking uncool in your favorite restaurant.)
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DietID_TeamDietitians I just had a long chat with a friend about over-harvesting ramps. Too much of anything can't be a good thing.
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mirasingh Thanks for sharing. I was wondering what all the fuss was about
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annefood Very true @Rachna ! And you're welcome @mirasingh
The Food Industrial Complex
priceonomics.com
American farms receive billions of dollars from Uncle Sam every year. So why is the "food lobby" synonymous with unhealthy food? #foodpolicy
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DietID_TeamDietitians this is such a comprehensive piece and really pegs the policy moves to subsidize monoculture as the root cause. Curious if people disagree with any of this? And if this makes you feel more or less...
What Are Adaptogens?
mindbodygreen.com
Medicinal mushrooms and other adaptogens like maca are gaining popularity because they may regulate stress produced by the adrenal glands. Are they the key to optimal health?
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Gwendolyn Adaptogens, pulses... My vocabulary is expanding!
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Simran Yes, they are amazing ✨👌🏼🍄
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gingerandchorizo Absolutely loooove mushrooms!!!
Impasse continues over GMO labeling bill
politico.com
Plus, White House finishes review of organic welfare standards. #foodnews #policynews
Are Nuts Actually Good For You? - Man Repeller
manrepeller.com
"Everything you should know: are nuts healthy?"
May
19
Chef Michel Nischan: Unlocking Healthy Food Affordability
eventbrite.com
Hunter College School Of Social Work
"Unlocking affordability: Making healthy choices cheaper helps local food commerce thriveSpeaker & Panelists
Chef Michel Nischan, Founder & CEO, Wholesome Wave
Barbara J. Turk, Director ...
Chef Michel Nischan, Founder & CEO, Wholesome Wave
Barbara J. Turk, Director ...
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DietID_TeamDietitians So exited for this!