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If you can ever attend one of these events you should
eventbrite.com
61 Local
Chef Renee Baumann and Local Roots NYC had a supper club and It was a 4 course dinner of deliciousness.
Vegetarian and gluten-free. One dish, which was my favorite, Smoked Beet Tartare with Pastur...
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Emma Yummmm!!
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DietID_TeamDietitians @localrootsnyc !!
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DietID_TeamDietitians Beet tartar!!! So glad you were able to go!
Strawberry-Rhubarb Jam Vodka Tonic
mnn.com
"You make jam in the summer, but you can enjoy it year-round when you make this tasty drink." My mum used to make strawberry-rhubarb everything and I love this idea!
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BigTasteTinySpace I am in love with this picture
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DietID_TeamDietitians Love this!
Salt-roasted marrow bones with toast from Drake in Bend, Oregon. Bonus: two dogs will be very happy later tonight...
DRAKE
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JenniferEmilson Yummmm, marrow bone.
California’s Grand Plan to Fight Climate Change on the Farm | Civil Eats
civileats.com
Jerry Brown and other lawmakers are helping California farmers fight climate change. #foodnews
Apr
2
Food Recovery Network Lobby Day
foodrecoverynetwork.org
United States Capitol Building
If you are looking to get your voice heard and lobby for a change in our food system, then check out Food Recovery and their Lobby Day.
Beautiful interview with Simran Sethi, author of Bread, Wine, Chocolate
medium.com
Simran, who is a dear friend and an incredible journalist says this about her book, "I write that this is a book about food but it's really a book about love. I truly mean it. These are some of the...
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olivettefarm Wow, she's really impressive. I enjoyed reading that. I especially love her definition of what good food is. So spot on.
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HealthyHarlequin I really enjoyed her answer on what type of food she'd be and why!
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annefood Agreed! #behindtheplate