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Winter vegetables at their best: roasted and flavored with a blend of Harissa, sesame seeds and pumpkin seeds.
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DietID_TeamDietitians Harissa makes everything better
Kale vs. Pizza Cutter
irrationalparsnip.com
Is this a new way to take down those massive bunches of kale available now? See how it turned out on my blog.
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Udi Why didn't I think of this?
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sociokim So simple and brilliant!
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DietID_TeamDietitians OMG GENIUS
How Square Watermelons Get Their Shape, and Other G.M.O. Misconceptions - The New York Times
nytimes.com
Great article to clear up some confusion about GMOs - but you'll also see that the idea to provide info on GMOs in QR codes has made it in the bill. oof. Thoughts on this?
Mejadra from 'Jerusalem' cookbook. The aroma of the toasted spices is brilliant. A go-to middle eastern comfort food dish we have often.
City of Toronto
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justcooknyc Looks awesome
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annefood I love that recipe! So tasty!
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JenniferEmilson It's one of my faves as well 😊 @annefood
Jul
23
Anna Lappe - Root Matters at The Perennial Bar
perennial23july.bpt.me
The Perennial
Eat the Sky: The climate crisis at the end of our forks and what we can do about it. With a discussion period moderated by The Perennial's co-founder Karen Leibowitz. Ticket includes one drink.
