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Crispy Caramel Chicken Skewers | Serious Eats
seriouseats.com
"These sweet and savory chicken skewers get their crispiness from a caramelized brown-sugar glaze and crunch from toasted sesame seeds and almonds."
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Yfalkson To be honest, was a little nervous with a recipe that called for so much fish sauce, but came out great!
Mar
21
Unconventional Treats: Special Offer
unconventionalbaker.com
Hey foodstanders 👋😊 I wanted to extend a special offer to this community. I know we all love to eat well and have fun with food... and that's exactly what my book Unconventional Treats is all about...
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DietID_TeamDietitians This is so awesome! Thanks for sharing!
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HealthyHarlequin Looks so good!
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unconventionalbaker Thanks @rachna 😊
Ramp and Sea Asparagus Frittata has been bloggified! Sumac adds zest and a touch of ricotta evens it all out. #FoodRevolution
thelemonapron.com
"Have you ever had sea asparagus? Have you ever heard of sea asparagus!? I hadn’t tasted it till recently myself. I was at St Lawrence Market here in Toronto, at Urban Fresh Produce, a f…"
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Brianne @JenniferEmilson I read your blog (and a few other articles too! Love it!) and am SO intrigued by sea asparagus. Thank you for sharing. it also makes me think about all the other things in the sea...
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JenniferEmilson Oh thanks for visiting Brianne. If you ever visit Toronto, St Lawrence Market is where I source mine. You might just google and see if there is a local purveyor. Have a great eve ☺️ @Brianne
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garv Love the plate!
