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Curry in a Hurry? No Worry!
For a warm, flavorful dinner in less than 30 minutes, try this shortcut curry! You can use any veggies you have already, and you can use meat/poultry/paneer in place of the tofu. For this version, ...
This cool app helps small farmers harness weather and climate data to save their crops
ediblemanhattan.com
Currently available only in Latin America, but this sounds pretty neat. #foodtech
My head has felt unsatisfied all day. I just can’t seem to avoid the cravings, but they’ve got to diminish at some point, right?
Day 1/5: Avoid Sweets, Dessert, and Candy Level III
You'd never know this whole bowl is made up of... cauliflower! Shared this creamy breakfast bowl recipe on the blog middle of the night ... and glad to know I'm not the only crazy cauliflower die-h...
bit.ly
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gingerandchorizo Interesting!😊
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sugardetoxme Welcome to the new community my dear!
Demystifying Hummus
These are the only 4 ingredients you need to make fresh hummus. A blender, food processor, or immersion blender takes care of the rest! Most people also add salt to taste and a bit of olive oil for...
A quick and simple way to enjoy lentils
Eating more beans and lentils is a wonderful way to get more fiber and nutrients. A lentil salad is one of the easiest, fastest, and most delicious ways to enjoy lentils. Here's the recipe:
- Boil ...
- Boil ...
New York City Cricket Crawl
fastcompany.com
Ant salt, anyone? More on bugs as food. #foodnews
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Udi I'm in! Black Ant sounds nice.
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jodavis ^^braver than I am
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annefood I'm not sure if I'm ready for a "dish that leaves tiny legs hanging from your mouth" but maybe an ant salt margarita would be a good entry point...??