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Strawberry Banana Mint Nice Cream!!!
youtube.com
![Made a dairy free ice-"cream", and it's so easy!! Pretty much blend up some frozen bananas as a ...](https://foodstand.imgix.net/uploads/post/photo/14577/aa5001a9-9d87-3e58-c7c8-2ab27445ffc7.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Made a dairy free ice-"cream", and it's so easy!! Pretty much blend up some frozen bananas as a base & whatever else you want in the mix. Followed the linked video recipe from Food Tube but added...
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DietID_TeamDietitians do you have a yonana?? That's how I make dairy-free yogurt. I'm making this tonight!
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etsummer This looks so refreshing. How did the strawberry and mint flavors come out against the banana? Banana wasn't too overpowering?
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rahbjee @Rachna I do not have a yonana.. First time I heard of it! Very intrigued, what is it?!
Had a quick layover in Munich and it wasn't too hard to find an organic German pretzel & mustard!! #notglutenfree
Bistro Organic
![ellengustafson's post](https://foodstand.imgix.net/uploads/post/photo/11866/34bf499c-7720-a0d0-bf68-768bd1730429.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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sugardetoxme Damn that pretzel
Isn't this rhubarb galette gorgeous?! If you're ever in Hudson, NY, Talbott and Arding is a must visit.
talbottandarding.com
![Their marinated artichoke hearts and dolmas are out of this world, and their cheeses and pastries...](https://foodstand.imgix.net/uploads/post/photo/12765/056cf0bd-927b-8145-7193-0e4474494475.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Their marinated artichoke hearts and dolmas are out of this world, and their cheeses and pastries are amazing!
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sugardetoxme I love rhubarb raw but don't particularly like in baked goods. Is that weird?
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Udi Yes. That's weird.
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annefood I'm with @Udi on this one @sugardetoxme ...
General Tso Cauliflower. Battered the florets, lightly pan fried and added to a spicy sauce. Five-spice powder infused rice with chopped cilantro and green onions. Topped with chopped nuts. Totally...
City of Toronto
![General Tso Cauliflower. Battered the florets, lightly pan fried and added to a spicy sauce. Five...](https://foodstand.imgix.net/uploads/post/photo/4777/cdv_photo_007.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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shannonvittoria Wow, what a great idea!
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JenniferEmilson @shannonvittoria Honestly, wasn't sure how it would go over. But my hubby loved it! It's a great sauce. A keeper βΊοΈ
Lovely spread of pesto black beans radish celery soft goat cheese at the @grownyc benefit at @roomandboard with new and old friends #thaw @shannonvittoria @MargaretG @Reclaimthetable
Room & Board
![Lovely spread of pesto black beans radish celery soft goat cheese at the @grownyc benefit at @roo...](https://foodstand.imgix.net/uploads/post/photo/5417/cdv_photo_001.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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MargaretG Such a fun eve!
After a week of rather decadent eating, it's time for soup! The Chinese Chicken Noodle Soup from 'Simply Nigella' is beyond fabulous! A kicky, fresh take on a classic. Glad there's leftovers ππ»ππ»
![After a week of rather decadent eating, it's time for soup! The Chinese Chicken Noodle Soup from...](https://foodstand.imgix.net/uploads/post/photo/10774/f15ef7d4-40c1-a69e-d9ef-ea300e786e10.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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annefood So colorful!
Turn your yogurt cups into planters
![Easy to do #kitchentips ... Converted my @whitemoustache container to grow basil microgreens for ...](https://foodstand.imgix.net/uploads/post/photo/12774/ac916bdc-d592-945d-a597-99fe240a0b5b.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Easy to do #kitchentips ... Converted my @whitemoustache container to grow basil microgreens for cooking!
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LannyGoLightly Love White Moustache yogurt, and definitely found new ways to repurpose the handy glass containers!
Early taste of @RobynShapiro's new cricket bonbons - they are delicious. Have you had #insect foods before?
![Crickets are all the rage because they are 60%-70% protein and take much fewer resources to grow ...](https://foodstand.imgix.net/uploads/post/photo/12783/d2adf360-e80e-4815-5415-9b5ac90bf20a.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Crickets are all the rage because they are 60%-70% protein and take much fewer resources to grow and process, unlike other popular sources of protein
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RobynShapiro Thanks for the great feedback last night! In addition to having loads of protein, crickets are also high in omega-3 fatty acid, iron, fiber and even calcium.