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My favorite on a cold day: savory oatmeal
9yr
Day 20/30: Eat One Bite At A Time Level V
Day 20/30: Eat One Bite At A Time Level V
Made It Four Days On The Eat One Bite At A Time Challenge!
9yr
This is a difficult challenge, I think, because we are always rushing to finish things and get to more events on the agenda, and our mealtimes are pushed aside. With this challenge, the participant...
  • DietID_TeamDietitians Yes! congrats! I've found that scheduling at least breakfast and lunch into the day ensures I have time to eat one bite at a time. I also sometimes eat with my non-dominant hand to slow down. Keep...
Not all processed foods are bad for you. How they’re made matters.
9yr washingtonpost.com
"Some ingredients undergo changes that make them equally or more nutritious than they once were."
"Some ingredients undergo changes that make them equally or more nutritious than they once were."
Day 8 and feeling gr8
9yr
Day 8/30: Avoid Sugar at Breakfast Level IV
We are done here & with 11 passes to spare!
9yr
garv's post
Guide Minceur Recettes Fit Food Guide - CelluBlue®
9yr cellublue.com
"Le Fit Food Guide est un guide nutritionnel proposant des recettes 100% faciles, rapides et faites maison !"
Heart-Healthy, One Bite At A Time – Foodstand Blog
9yr blog.thefoodstand.com
"The Journal of the American College of Cardiology recently published a review of trending foods ...
"The Journal of the American College of Cardiology recently published a review of trending foods and diets recommended for cardiovascular health. Don’t worry, we know that getting dinner on the tab...
Night Owls Might Be More Likely to Make Unhealthy Food Choices -
9yr vitalupdates.com
"A study showed that night owls were observed to have more irregular meal times and twice as many...
"A study showed that night owls were observed to have more irregular meal times and twice as many meals on the weekend than the early birds."
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Speedy dinner - baked tandoori salmon with a veggie primavera with mushroom pasta!
9yr
Day 8/30: Eat Real Food Level IV

Salmon baked for 12 minutes on 400. It was marinated with garli...
Day 8/30: Eat Real Food Level IV Salmon baked for 12 minutes on 400. It was marinated with garlic, lemon, salt, pepper, and tandoori spice. Veggies included jalapeño, scallion, garlic, bell peppe...
Stir-fried vegetables with balsamic vinaigrette
9yr
jmotomal's post