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Breakfast idea: make a papaya bowl and fill it with different things that you still have left in the fridge #nofoodwaste
8yr
#FoodRevolution
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May
17
Food Revolution tonight with Dig Inn bites like #wildcaught @sea2table @bbsockeye #sockeyesalmon #cucumber #yogurt #stringbeans #newpotato
8yr lululemon athletica
#FoodRevolution
  • sugardetoxme @Diginn you were a hit!
  • RahulRaRa I just looked up sea2table. I hadn't heard of them. I love seafood, but we don't have such transparency in this part of the world. Thanks for sharing @HolleyA.
May
17
Are you at our #FoodRevolution celebration with @diginn and Michael Moss? Say hi in the comments below!
8yr
Our #FoodBookandFilm chat will be on Facebook live if you can't join in person!
Our #FoodBookandFilm chat will be on Facebook live if you can't join in person!
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Help guys! I'm in a rut! What are your go-to recipes for easy but delicious and good-for-you (vegetarian) meals for one?
8yr
I love me a grain bowl (general equation: grains, veggies, beans, dressing/sauce) but it's all I'...
I love me a grain bowl (general equation: grains, veggies, beans, dressing/sauce) but it's all I've been making lately. I'd love some inspiration and tips from the community for what else I should ...
  • ElizabethBlakley Hi Emily, my current favorite is pretty simple but delicious! A bed of arugula with quinoa, diced tomatoes, avocado slices, sunflower and pumpkin seeds, topped with an over easy egg. The egg yolk...
  • DietID_TeamDietitians Avocado toast topped with a fried egg and truffle oil!
  • KyFish harboil the eggs in the beginning of the week and do a all-out-kale salad with some veggies or a topping of granola. I also love just roasting a spaghetti squash and making a broth in the beginning...
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Ramps and sea asparagus get frittata'd. Recipe on the blog soon! ☺️ #FoodRevolution
8yr
JenniferEmilson's post
Leek Pasta
8yr
I put this #NoFoodWaste tip at the @Feedbackorg event to practice.
1. Cut the greens off of your ...
I put this #NoFoodWaste tip at the @Feedbackorg event to practice.
1. Cut the greens off of your leeks
2. Wash them thoroughly
3. Boil them for 5-6 minutes in some salted water. Drain.
4. Saute the...
Have a Rainbow Day for Food Revolution Day
8yr
See more at this post: http://www.nurtureyourfamily.org/rainbow-day-huge-success-community-school...
  • DietID_TeamDietitians LOVE THIS so much @kathrynsunvalley. What was most surprising about this?
  • GooseBarry I know we always said eat the rainbow when I was young, but now there are rainbow bagels, and rainbow cereals. Seems like big food has hijacked this very simple saying.
Have you heard of monk fruit?
8yr merinews.com
Supposedly grown in China and New Zealand, it's a melon that serves as a paleo-friendly substitut...
Supposedly grown in China and New Zealand, it's a melon that serves as a paleo-friendly substitute for sugar. It's definitely being touted as a "savior" to the diabetes crisis happening in India. M...
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Basmati rice leftovers turned into oat milk rice topped with blueberries, the dandelion rests found in the sieve and honey #nofoodwaste
8yr
#FoodRevolution
  • DietID_TeamDietitians Wow did you make this for brekkie?
  • carpe_deli Yesss @rachna πŸ˜‰ my aunty gave me the dandelions n leftovers that were in the sieve, since you can also eat those. They still have this fruity taste mixed with apple juice and lemon from the jam...
  • annefood YUM!
What a wonderful day sharing local foods with students.
8yr
MLapi's post