Scroll Back To Top
Spaghetti squash is so versatile!
Was doing some recipe testing and have fallen in love (in so many ways) with Spaghetti squash. Made a delish coconut broth soup for a dozen friends and was so nourishing! And even salted the seeds ...
-
Gwendolyn Love this! #nofoodwaste
-
katewilson Spaghetti squash is my fave!
-
DietID_TeamDietitians Love this! I made a casserole with spaghetti squash that tasted like the most dense, delicious mac'n'cheese!
Need just a teaspoon of lemon juice? Poke a hole in the fruit and squeeze to prevent the whole lemon from drying out
-
sugardetoxme Brilliant
-
JenniferEmilson Love it!
-
DietID_TeamDietitians ok that is genius!
My Week of Waste-Free Cooking (& How You Can Do It, Too)
food52.com
"When you eat your potato peels, beet greens, and broccoli stems, you'll be rewarded with delicious foodβand non-stinky trash."
#nofoodwaste
Refresh Your Hard Bread!
i.imgur.com
1. Wrap in foil
2. Bake at 400 degrees for 10 minutes (Animation at imgur link)
#nofoodwaste
2. Bake at 400 degrees for 10 minutes (Animation at imgur link)
#nofoodwaste
-
Gwendolyn Yes! Works great. #kitchentips
-
JenniferEmilson Another easy way: get oven to 375 degrees. Sprinkle water all over the outside of baguette or loaf and put directly into oven. The steam will crunch up the outside, and warmly soften and fluff up...
-
Yfalkson Maybe you can change your title to food hacker?
Make sure your fridge isn't overpacked to ensure your food stays cold.
An overfilled fridge prevents air from circulating properly. It's the perfect excuse to use all of the goodies that might be hiding in the back! #nofoodwaste #kitchentips
-
unconventionalbaker Good tip! I once had to call in a technician because my fridge was leaking, and the problem was just that it was so packed some things were blocking a vent :s so I can vouch for this one ππ»
-
annefood Oh no @unconventionalbaker ! Glad it was an easy fix!!
France becomes first country to force all supermarkets to give unsold food to needy.
independent.co.uk
Given that 1 and 4 children in the U.S. Goes to bed hungry and 48 million Americans live in food insecure households, this is a HUGE precedent. I hope that U.S. Can follow France's lead. #NoFoodWaste
-
DietID_TeamDietitians It's so insane that this isn't happening already everywhere
-
sugardetoxme Hopefully this is the first of many. Given that Obama is tackling food waste, I would imagine this becomes a policy as long as grocery stores are not held liable for any "tainted" food
-
Udi http://99percentinvisible.org/episode/best-enjoyed-by/ This podcast gives a bit of the crazy history for how we got to where we are on this in the US
When your noodles are made with Zucchini, you can lather them in the most decadent Fresh Cilantro and Pistachio Pesto. The spiralizer got a lot of love for this dish!
The little zucchini nubs fou...
-
lauren Agh that pesto sounds incredible
-
DietID_TeamDietitians Yea it was bomb!! And perfect on squash
Leftover breakfast. Am I real weirdo for saving the leftover egg wash from pie baking and using it for breakfast?! Just seems wrong to get rid of it. Have a great weekend π #NoFoodWaste
-
gingerandchorizo Yummy! Love rice for breakfast:)
-
DietID_TeamDietitians No way! I always save extra egg yolk when a recipe calls for egg whites only. And I use it to make "burgers" of sorts
Butter makes everything better. And even better when you can get a great deal on it. When it's on sale, I buy a load of 'bricks' and slice it into sticks and half sticks. Into the freezer, life is ...
-
DietID_TeamDietitians I have 6 pounds of butter in my freezer! I had to chisel it but worth it
-
JenniferEmilson So if you cut it up before you put it in the freezer, you'll have it in the perfect increments for baking etc. Sure, a bit of work, but saves chiselling later! π @Rachna
-
DietID_TeamDietitians Ahhhhhhh good call I totally forgot to do that