Warm chickpeas over quinoa with cranberries, raisins, and walnuts. Hummus & Israeli salad on the side.

Trippin on shrooms...maitake and shiitake.

Quick kimchi

Sautéed veg over gluten-free spaghetti, fresh basil on top 🍝🌿🍝🌿🍝

On tonight's stove top: zucchini, onions and peppers; marinara; gluten-free spaghetti

Eggs, avo, hummus, and tomatoes. Just another meatless Monday.

Potato pancakes in Greenpoint

Ginger panna cotta with cranberry poached pears

Ice cream cake: pistachio, strawberry, chocolate

Today I discovered this: Kale Tortilla Chips. Tomorrow I'll be checking myself into a 12 step program (brand: Garden of Eatin')