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Sunchokes: nothing to do with artichokes...
9yr

Simply Roasted Sunchokes
Meet sunchokes or Jerusalem artichoke! Subbing these little babies for potatoes here, I think the result is quite spectacular. Sunchokes or Jerusalem artichokes have nothin...
Meet sunchokes or Jerusalem artichoke! Subbing these little babies for potatoes here, I think the result is quite spectacular. Sunchokes or Jerusalem artichokes have nothin...
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brittanymbarton these look fabulous!!
Celery root: not pretty, but definitely tasty!
9yr

Celery root - it’s not the prettiest vegetable at the market! Most of you are familiar with the green celery stalks, but ever wonder what to do with the root?
My savory celery root muffins recipe ...
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DietID_TeamDietitians Love this
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garv Nice!
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JenniferEmilson Sounds yummy!!
In light of the Just Food conference. Millennial faking food movement
9yr
Interesting read on how millennial identify themselves as "foodies" and faking a food movement.
https://medium.com/@EveTurow/how-millennials-faked-the-food-movement-32af9802a856#.ec519gx2y
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JenniferEmilson Well written and thoughtful article. Now to get Millennials to embrace it!!
Spice-of-the-year: Turmeric! Breakfast scones
9yr

Rise and bake scones.
Easiest Turmeric Breakfast Scones Ever!
Ingredients
1 cup all purpose flour
½ teaspoon baking powder
¾ teaspoon kosher salt
½ teaspoon freshly ground pepper
½ teaspoon tu...
1 cup all purpose flour
½ teaspoon baking powder
¾ teaspoon kosher salt
½ teaspoon freshly ground pepper
½ teaspoon tu...
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DietID_TeamDietitians Have you made these as mini scones? Need to do a tasting on Sunday at a health conference and am thinking of using your recipe
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palaknyc Yes I made these the day I posted the recipe. My oven is a bit funky... But the recipe works. I would double it as I only made four for myself :)
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DietID_TeamDietitians Awesome thanks! Will probable make them 1/4 the size because I think I need to make 100 eek! Assume I can cut the bake time as well?
Gorgeous multi colored carrots roasted and dressed!
9yr

I rummage my refrigerator after shopping at the farmers market to come up with easy, but scrumptious vegetable recipes. Found these gorgeous carrots on Saturday.
Perfectly roasted colorful carrot...
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DietID_TeamDietitians This dressing sounds incredible! I may also add it to salads
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palaknyc It's really good. A little spicy so ease up on the cayenne if you want less heat.
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DietID_TeamDietitians Fab thanks!
Spaghetti Squash Brunch Pizza
9yr

Spaghetti squash is often my go to when I don't want carbs. I made a tasty brunch pizza this morning. With the help of a little egg and a touch of cheese, the squash's sweet flavor blends perfectl...
Savory sweet potato pancakes with black beans
9yr

A delightful sweet and spicy combination with smokey pepper and spicy maple syrup.
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DietID_TeamDietitians @akhilg2002! For lunch today?
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akhilg2002 Um yes! Can you start now before I get home? Lol
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Anniemelia Mmmm! Love this! What is the little dollop on top??
No surprise I love quinoa.The concept of "bowl" meals is pretty simple — you toss a bunch of ingredients into a specifically shaped dish, add a bit of finesse, and POOF! it's a meal. Base - two col...
9yr

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DietID_TeamDietitians I'm a big fan of bowls. Simplifies everything. Lessons i learned from chef Michael Anthony
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mirasingh I love dates but never thought of putting them in a quinoa bowl. I usually just eat them as a snack
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palaknyc @mirasingh I really like them in the bowl. A little pop of sweet in each bite. Did a tahini and paprika dressing. Try it.