AMBASSADOR, Top 5%
Lesley Rozycki, Food Writer
Writer/journalist/blogger extraordinaire helping others eat healthy. Currently studying for my MSc in Gastronomy at QMU in Edinburgh.
Happy Thanksgiving! Here's an autumn inspired breakfast parfait to help combat that post-Turkey Day/Black Friday fatigue #NoFoodWaste
The perfect Tuesday pick-me-up: Spicy roasted brussels, Italian sausage, sage brown butter and penne... Nothing going to waste here! #NoFoodWaste
Anyone up for a spicy honey apple quesadilla?
Gourdous vegan pumpkin pie bites perfect for fall
Honey Sriracha Tofu Bites (Warning: they're super addictive)
Now on the blog | PB&J Banana Nice Cream Sundae anyone?
Picked some of these gorgeous and delicious Concord grapes at Dubois Farms in Highland, NY today (the smell was intoxicating)
3yr DuBois Farms
Made a flourless chocolate cake and dark chocolate glaze for Mom's birthday and it was magnificent.
You could say the garden did well this year...
Local organic heirloom tomatoes grown in the Hudson Valley... I'm going to be so sad when tomato season is over.
3yr Adams Fairacre Farms