My first dish that I hand made my own pasta! Sage brown butter sauce and ricotta parmeson stuffed ravioli with a side of Asparagus
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Emma 10yr Wheels! NO WAY!! This looks heavenly!! 😍 -
wheeler 10yr Thanks Emma! Karen and I took a class at Brooklyn Kitchen and it was awesome. -
Emma 10yr Nice!!
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DietID_TeamDietitians 10yr Wheeler! When are we coming over for dinner?? -
wheeler 10yr @Rachna whenever you want!
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JenniferEmilson 10yr Sounds heavenly! -
jessicaholmes 10yr I heard Brooklyn Kitxhen has great classes. Expensive? -
wheeler 10yr It's not too bad really and I think you get a lot out of it.
If you can ever attend one of these events you should
eventbrite.com
61 Local
Chef Renee Baumann and Local Roots NYC had a supper club and It was a 4 course dinner of deliciousness.
Vegetarian and gluten-free. One dish, which was my favorite, Smoked Beet Tartare with Pastur...
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Emma Yummmm!!
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DietID_TeamDietitians Beet tartar!!! So glad you were able to go!
