Made a killer spring salad with fresh asparagus and a honey lime shallot vinaigrette. Link to recipe: http://wp.me/p4kZS7-np
Asparagus, Balsamic Vinegar, Honey, Lime Juice, Olive Oil, Shallots, Salt, Parmigiano reggiano, Pepper
2
-
JenniferEmilson 9yr That vinaigrette sounds divine!
-
LesleyRozycki 9yr @JenniferEmilson thank you!
Made these tasty (and festive) vegan candy cane brownie bites #GiftGoodEats
8yr
theencyclofeedia.com
Thanks to Foodstand and @FarmToPeople for these goodies! Really looking forward to trying that apple coriander maple shrub from The Hudson Standard. #GiftGoodEats
8yr
-
DietID_TeamDietitians Yay!!