I mean fried kale is still good, right? This is a foodstandgram from my mom - kale pakora with coriander and tamarind chutney. Genius.
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AMK 12yr I'm going to her house for dinner. Just need the address please. :) -
DietID_TeamDietitians 12yr @amk she would be jazzed to have you! -
Nina 12yr I just sent a screenshot of this to my mom. Amazing! -
DietID_TeamDietitians 12yr Njce! @Nina let me know if she makes it
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JenniferEmilson 12yr @Rachna Pakora out of kale? Brilliant
#NoFoodWaste #nosugar breakfast in a jiffy.
Day 3/30: Avoid Sugar at Breakfast Level IV
Mashed up leftover cauliflower and mushrooms from dinner last night to make a veggie-packed toast with sprouted grain bread. + hot sauce - obviously :)
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humvee Such a great idea for a healthy breakfast!!!!
Happy Election Day! This brekkie has been on the menu for a solid week and it doesn’t get old. Prepped in a total of 2.5 minutes
Sprouted grain bread, avocado, scrambled egg
Day 1/14: Avoid Sugar at Breakfast Level III
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annefood 👌🏼
Breakfast sandwich with no added sugar. Sprouted grain bread with spinach avocado and egg.
Day 2/3: Avoid Sugar at Breakfast Level I
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annefood Yum!
Heirlooms in France are to die for!
Market Nice Mont Boron
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MargaretG Wow!! Do they taste different than ours? "Terroir" is different I guess...