Wasted in San Francisco - Edible SF's article about the Salvage Supperclub

Check out the mention of the effort of The Foodstand! :) "Anti-waste warriors want YOU to stop tossing food. (Don't sweat it, it's easier than you think.) It’s a balmy Sunday night in late June, post–Pride parade, and I’m about to eat dinner in a pristine blue dumpster in a dead-end SOMA street. The event, Salvage Supperclub, seeks to draw attention to food waste and encourage home cooks to not throw out less-than-ideal-yet-still-edible stuff. "