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All-Purpose White Wheat Flour Unbleached, Butter without Salt, Fiddlehead Ferns, Fresh Thyme, Greek Yogurt, Parmesan Cheese, Red Hot Chili Pepper, Soft Goat Cheese, Fresh mozzarella
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Gwendolyn 8yr Fiddlehead pizza!!! Love love it.
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DietID_TeamDietitians 8yr they are back already?!!! -
JenniferEmilson 8yr I think they're just starting to show up. These came from the west coast. So we should have local ones within the next two or three weeks I would think. @Rachna
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DietID_TeamDietitians 8yr Woot! I can't wait!
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tamanna 8yr where in NYC can we get fiddleheads? -
DietID_TeamDietitians 8yr @tamanna I saw them at eataly last week and they should be at the farmers markets pretty soon
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tamanna 8yr Thanks!
Turkish Çilbir isn't just for breakfast. A fab dish of garlicky and dill-y yogurt with poached eggs and Harissa butter drizzled all over.
thelemonapron.com
"This is just one of the best breakfasts going. But don’t stop at breakfast. Have it for brunch, lunch or dinner. Have it for dessert if you so desire. It combines ever…"
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annefood 100% yes!
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gingerandchorizo Love it!!
A classic that's 100's of years old still tastes great today! Kedgeree, with flaked grilled salmon, zucchini, snap peas and curried rice!
thelemonapron.com
"I always thought Kedgeree was a funny little name for a dish that I enjoyed when I was in England, way back in the 80’s. It was a homey, curried rice dish with all sorts of bits and bob…"
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gingerandchorizo Looks amazing!! I could eat this all day long!!
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JenniferEmilson Thanks Lydia! @gingerandchorizo
Low Carb meets comfort food! Harissa Shrimp and 'Grits' on the blog now. And yep, the creamy, cheesy grits are made out of cauliflower!
thelemonapron.com
"One of our favourite road trips was a lovely meandering time from Charleston to Hilton Head to Savannah a few years back. Oh what a glorious corner of the world! Such old world charm, m…"
