Scroll Back To Top
Sunday brunch with @akhilg2002 = our 5 minute version of egg "Bhurji" - just left over saag paneer tossed into our scrambled eggs with a few extra spices. I feel like I'm in Bombay... Minus be hum...
-
DietID_TeamDietitians #nofoodwaste
#NoFoodWaste November tip - eat your carrot tops! I highly recommend making a carrot top pesto. The roots on leeks are also edible. Crisp them up in a pan and add them to some greens for some extra...
-
lauren Carrot top pesto is the best!
Remember that funny looking potato? Here it is perfectly done in a simple potato hash dish, which is my fallback dish whenever I'm a lil hungry. Perfect also for making at the cabin in upstate New ...
-
JenniferEmilson Love a good hash. Can do a plethora of things with it!