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#NoFoodWaste Korean Kimchi Fried Rice. We love this easy, yummy, and no waste meal as you can add any veggies that you may have!!!
8yr Downtown Vancouver
#NoFoodWaste Korean Kimchi Fried Rice. We love this easy, yummy, and no waste meal as you can add...
A different twist on #NoFoodWaste November today. Eat your "ugly" fruits and veggies! There's nothing wrong with them. They're still delicious and good for you even when they look a little more fun...
8yr
A different twist on #NoFoodWaste November today. Eat your "ugly" fruits and veggies! There's not...
#NoFoodWaste November tip - eat your carrot tops! I highly recommend making a carrot top pesto. The roots on leeks are also edible. Crisp them up in a pan and add them to some greens for some extra...
8yr
#NoFoodWaste November tip - eat your carrot tops! I highly recommend making a carrot top pesto. T...
  • lauren Carrot top pesto is the best!
Remember that funny looking potato? Here it is perfectly done in a simple potato hash dish, which is my fallback dish whenever I'm a lil hungry. Perfect also for making at the cabin in upstate New ...
8yr
Remember that funny looking potato? Here it is perfectly done in a simple potato hash dish, which...
#NoFoodWaste tip! If you grow your own greens then make sure to shock them in cold (not ice) water right after harvest. Dry them well with a salad spinner and store them in a closed but vented cont...
8yr
#NoFoodWaste tip! If you grow your own greens then make sure to shock them in cold (not ice) wate...
There's No Food Left Behind for #NoFoodWaste November, including this red onion, who decided to sprout before I could eat him. No probs though. You can just cut the edible parts off and then place ...
8yr
There's No Food Left Behind for #NoFoodWaste November, including this red onion, who decided to s...
Herbal Elixir #soup #NoFoodWaste. Have extra herbs on hand. Throw them all in a pot with garlic and onion. Simmer...Blend...Sip...Healthy.
8yr
Herbal Elixir #soup #NoFoodWaste. Have extra herbs on hand. Throw them all in a pot with garlic a...
Baby Japanese Daikon. The greens are also great when they're this size. I like to simply sauté them with garlic and olive oil. #NoFoodWaste
8yr
Baby Japanese Daikon. The greens are also great when they're this size. I like to simply sauté th...
Found this grumpy old potato at the Union Square Farmers Market and decided to give it a home...in my belly! Actually cutting it for my dish provided the most beautiful and unusual shapes! In celeb...
8yr
Found this grumpy old potato at the Union Square Farmers Market and decided to give it a home...i...
Cooked up these leftover Brussels Sprouts with an old lemon, in celebration of #NoFoodWaste November. Something I picked up from @diginn !
8yr
Cooked up these leftover Brussels Sprouts with an old lemon, in celebration of #NoFoodWaste Novem...