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How did you celebrate #FoodRevolution today?! @JamieOliversFoodRevolution
Fruit kabobs for all Wellness students today!
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JamieOliversFoodRevolution @simplywithout perfect way to celebrate!
Spaghetti & Beetballs!
We got some beautiful Detroit dark red beets & Shiitake mushrooms in our CSA this week. So I decided to get creative and put a spin on the old dinner classic. Voila spaghetti and beet balls! ☺️ al...
May
20
Free Tapenade Tasting -- Harlem
spread-mmms.com
Harlem Shambles
Browse museum quality cuts of meat while you sample Spread-mmms Arrestingly Delicious Olive Tapenade #FoodRevolution #HandmadeInHarlem
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jessiesnuttycups I'll be out of town already, but I wish you all the best!!
I opt for fingerling potatoes when they are available for speedy dinner options #kitchentips #FoodRevolution
I was feeling pretty sick, but a fresh dinner using fingerling potatoes actually is pretty quick because they don't take as long to cook, and they are easier to cut when you aren't feeling so hot
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JenniferEmilson Some of my faves to cook up!!
Another day, another ramp recipe! Tried an uber-flakey buttermilk biscuit recipe from the Local Milk blog. I added sautéed bacon and chopped ramps and hot pepper flakes. Yeah baby 😊 #FoodRevolution...
City of Toronto
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serveMEnow These biscuits would go well with the roast chicken we just cooked up! Ramps and hot pepper flakes...how could you got wrong?!
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JenniferEmilson Oh yes- soak up all that chicken-y goodness!!! @serveMEnow
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Createlicious These look divine 😱
