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Late-night snack attack: There are ways to fight back
fresnobee.com
"New Year’s resolutions are no match for the late-night snack attack: People who count every calorie at breakfast, faithfully avoid fast-food burgers for lunch and fix nutritious evening meals sudd...
Salad with avocado leftovers, plums and bee pollem in honey balsamic vinaigrette. Yuuum 😋
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JoanneG Plums in salad! great idea!
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sugardetoxme Looks divine
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carpe_deli Thank you so much @JoanneG 😄
Beeeeee pollem🐝 with leftover blueberries on coconut soy yoghurt in a melon bowl😋 Happy Wednesday and #nofoodwaste
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sugardetoxme Love having bee pollen in my yogurt, but the apiculturist that I buy it from suggests only have a couple tsps full every morning.
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garv @sugardetoxme it's fab & pure proteins. It is better to have a little to get the body used to it , prevents any allergic reaction. Try it in a smoothie sometime !
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carpe_deli Hahaha thanks guys @sugardetoxme and @garv 👌🏼 I actually did not know so now I am nit "over" sprinkling it anymore on my breakfasts 😄
American beekeepers lost 44 percent of bees in 2015-16
sciencedaily.com
An up-to-date statistic on how much our honeybees have been affected recently. #HoneyBees
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munchiemummy Cannot wait to move into our new house (in 11 days! Eeek!) and plant lots of bee-friendly flowers and plants
How Rising CO2 Levels May Contribute to Die-Off of Bees by Lisa Palmer: Yale Environment 360
e360.yale.edu
"As they investigate the factors behind the decline of bee populations, scientists are now eyeing a new culprit — soaring levels of carbon dioxide, which alter plant physiology and significantly re...
Bee Bread — Nordic Food Lab
nordicfoodlab.org
"by Josh Evans
Honeybees (Apis mellifera) have mastered feats of chemical engineering as
various as they are alchemical. Their most well-known substances are of
course honey, their concentra...
various as they are alchemical. Their most well-known substances are of
course honey, their concentra...
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FarmerDave fascinating!
In Baby's 'First Bite,' A Chance To Shape A Child's Taste : The Salt : NPR
npr.org
"Bee Wilson's new book, First Bite, examines how genetics, culture, memory and early feeding patterns influence the palate. She says babies are most open to new flavors between ages 4 and 7 months."
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simplywithout Love this!
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gingerandchorizo Great article!
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Anniemelia @simplywithout @gingerandchorizo thanks! Super interesting- i have heard so many parents stress about this topic, so it's important to have that channeled into action with the right info!
There is no such thing as a naturally picky eater
macleans.ca
"Being a picky eater may be almost entirely learned, and that kids would eat everything from Brussels sprouts to broccoli—if we just gave them a chance"
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PizzaCat So true! People say that kids don't like vegetables, but in truth they don't really get the chance to.
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Ricky Interesting. Is the article saying that these things are decided early on? I've noticed that even things like salt preference can fluctuate on the order of weeks depending on habits. So wondering...
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darkchocolatepeanutbutter @Ricky In the article, food writer Bee Wilson believes that taste is learned from our environment. Certain food preferences may start in the womb, depending on the mother's diet. My mom ate a lot...
My first trial at making HYDROMEL or MEAD or HONEY-WINE, the most ancient fermented drink ever made by mankind and done with Honey... I am totally fascinated by it... HYDROMEL is called the "drin...
My first trial at making HYDROMEL or MEAD or HONEY-WINE, the most ancient fermented drink ever made by mankind and done with Honey...
I am totally fascinated by it... HYDROMEL is called the "drin...
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manfood So when is the tasting ....
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JenniferEmilson What recipe are you using??
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SimplySeema Wow, I want to try and make this! Yes to @JenniferEmilson question, what's the recipe?
First multi-year study of honey bee parasites and disease reveals troubling trends
sciencedaily.com
Researchers in the United States recently completed the first comprehensive, multi-year study of honey bee parasites and disease as part of the National Honey Bee Disease Survey. The findings revea...