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Pulp Pantry Makes Snacks With Recycled Fruit and Vegetable Pulp | L.A. Weekly
Pulp tarts!!! I love it. "Kaitlin Mogentale’s Pop-Tarts-inspired invention has little in common w...
8yr
Lunch today, breakfast tomorrow. Thank you #BlueberryFarm for such a great produce selection and made-in-house eats!
These tiny plants pack a huge flavor.
Red Russian Kale, Napa Cabbage, radish micro, dill and Tuscan Kale. These are all from thinning o...
Started my late #autumn harvest seeds today! Can't wait to get them in the ground #victorygarden #growyourown #organic
#NoFoodWaste
"Unique" produce. So much nicer than being called "ugly." Those Swiss are so polite. Although the sign does say "For the freaks of nature." ☺️
#uglyproduce #nofoodwaste #switzerland #coop
Aquafaba meringue: have you tried it yet?
...A good way to use up all that chickpea cooking water (aquafaba) and make eggless meringue in t...
I've been working with hundreds of local citizens to put curbside Organics composting on the fast...
After traveling to several states... Trains boats buses planes and cars, happy to be home for a h...
Roasted Lamb Riblets with Chimichurri Sauce - Sparkle Kitchen - A recipe focused on #nofoodwaste!
"Have you noticed the new no food waste trend? It is now en vogue to eat every single part of a f...
8yr
Thank you to farmer Les for taking my giant bag of compost!
I couldn't find a drop off bin anywhere so I peddled my bag of frozen food scraps around the farm...
8yr
Birmingham Farmers Market