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Fresh, homemade tea. Hold the sugar.
A great way to start the morning is with a fresh pot of tea, handpicked from the garden (lemongra...
Poach eggs in a muffin tin to cook many at a time. Simply add a tablespoon of water to each cup and bake at 350 until cooked as desired.
#FoodRevolution #kitchentips
Veggies: fresh & pickled. A great way to start a meal...
When in San Diego, Mess Hall and Liberty Public Market are must-eat spots #FoodRevolution
8yr
Mess Hall
'Pay as You Waste’ System Helps South Korea Cut Down On Discarded Food
"With food waste deemed a serious problem in South Korea, municipal authorities have been using R...
8yr
Inside Munchery's Big "Plaid Box" Meal-Delivery Expansion | Fast Company | Business + Innovation
Munchery has launched a meal kit service with pretty limited 'cooking' required. I'm not sure if ...
8yr
Today I learned how to forage for ramps. We went back into the bush where there are loads of patc...
9yr
City of Toronto
I tried something new today: Peruvian Groundcherry, aka Golden Berry or Cape Gooseberry. And if y...
9yr
City of Toronto
Simple pea soup can be so delicious and healthy: just handful of ingredients, takes only a few minutes to make #foodrevolution #foodstand
Wherever I grow spinach lamb's quarters is sure to follow. More nutritious, better tasting (butte...
9yr
Floyd, Virginia
Working on a vegetarian mushroom burger (easily made vegan) recipe... Not perfect, but it's pretty damn tasty. #FoodRevolution
Link to recipe: http://wp.me/p4kZS7-na