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Raw vegan etc Papaya ideas?
Papaya are SOOOOOO healthy! But, to me, they smell and taste like feet. Looking for some great healthy recipes that mask the flavor, while saving 'the healthy.' 😊💖
NYC Restaurateur to Convert 15 Bars and Restaurants to Vegan
vegnews.com
I think we'll be seeing more and more of these conversions taking place. Any thoughts from the community? Cc: @terryhope
"Ravi DeRossi unveils his roadmap to turn his New York City holdings into ...
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etsummer This is cool. I think even restaurants just doing a vegan night or week, maybe not having to go to the extreme of permanently transforming is a good idea too. A lot of times people just need one...
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mirasingh Yep - even in my own eating, I tried Vegan before 6, and it was a much easier way to give it a shot without feeling like you're changing your whole life. Now I find I accidentally eat vegan many...
Plant Food + Wine Vegan Restaurant Miami
matthewkenneycuisine.com
Plant Food + Wine Miami
Matthew Kenney opens up his new restaurant in #Miami.
"Experience the very best vegan restaurant Miami has to offer with Plant Food + Wine Miami, located in the Sacred Space Miami"
The top 10 foods with the biggest environmental footprint - Business Insider
businessinsider.com
!! Didn't expect cheese to be so high on the list "If you care about the planet, you may want to think twice before ordering that hamburger."
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DietID_TeamDietitians And lamb! I thought beef would be at the top
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sugardetoxme I wish I could like this more times to put this up on the top
Bought a pint of one of the new non-dairy frozen desserts from Ben & Jerry's
Not only is it dairy-free, it's vegan, non-GMO and fairtrade! As if you needed another reason to love these guys. Anyone else pick up a pint?
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darkchocolatepeanutbutter The real question is how does it taste???
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LesleyRozycki @darkchocolatepeanutbutter it's delicious! It's quite creamy for an almond milk base and the coffee flavor is great.
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JenniferDoscher I was excited until I read the ingredients. If memory serves, it's load with processed sugar, fillers/thickeners, and preservatives. I'll be passing on this dangerous combo of high fat-high sugar...
Why the man who brought us the glycemic index wants us to go vegan
theglobeandmail.com
"The man behind the glycemic index wants us to become vegan. The reasons? Not as simple as you may think". Find this fascinating as i move closer and closer to a #vegan diet.
Museum Food Courts That Serve Vegan Pizza
npr.org
"Bringing kids to a museum or zoo can be great — until lunchtime. Often those cafeterias offer few healthful food options, but there's a movement to change that."
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darkchocolatepeanutbutter My mother and I once experienced food poisoning at the Natural History Museum in the city so I pray that they improved with food safety as well.
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DietID_TeamDietitians Finally! The whole "kids menu" thing is so strange to me. Kids can eat the same things as adults
Why You Should Use Raw Sweet Potato In Smoothies | Epicurious.com
epicurious.com
"But you probably didn't know you could blend it!"
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DietID_TeamDietitians Raw?!
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JenniferDoscher It's delicious! And soooo healthy! And yes, raw. :) I made one recently with dates and beets added. <3
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serveMEnow Interesting! Mind sharing that recipe you made with the dates and beets added? I'm intrigued. @JenniferDoscher
Feb
21
To all attendees of yesterday's spotlight event: THANK YOU so much for supporting us! Take 15%OFF your Metabrew order until March 1st! Use promocode FOODSTAND. ❤️
themetabrew.com
"Metabrew is a ready-made, hassle-free, natural energy booster. Paleo &
Vegan friendly. Available in NYC."
Vegan friendly. Available in NYC."
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Udi Thanks for the discount! I can't seem to find where to put in the offer code?
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Udi Ok, will give that a try. Thanks!
Curry chicken salad with apples and toasted almonds. #whole30 @thefoodstand. For someone who likes variety and eating different foods everyday, any good meal prep ideas would be welcome!
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sugardetoxme I always make things like spaghetti squash the day before and then use the stringy insides for everything from soup noodles to lightly sautéed in morning for breakfast to a good side for dinner
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mrscorco @sugardetoxme thanks for the tip!
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DietID_TeamDietitians I do the same with cooked chickpeas or roasted root veggies. They go great in a salad, then tossed with quinoa and ginger with a quick sauté, then in a soup, and finally on the last day, they go in...
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sugardetoxme
Oh man too funny. My friend always said that the texture of papaya made him think of beaten flesh. Turned me off for a while. But now I love it simply squeezed with fresh lime or as a papaya sorbet!
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katewilson
When I think of papaya, I think of dessert. Coconut with papaya and mango is nice, so maybe blended into a smoothie or frozen into a Popsicle?
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katewilson
Or papaya jam on sprouted bread
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