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#FoodRevolution Veggie Noodle Stir-fry!
jamieoliver.com
Tomorrow is #FoodRevolution Day, and Jamie's veggie noodle stir-fry will be front and center at the Union Square Greenmarket!
This recipe is a great way to make sure you’re getting the vitamins an...
Chopped Chinese chicken salad for dinner tonight! 🍴🌿💚 used up all of the random bits of veg in the fridge. #nofoodwaste
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DietID_TeamDietitians stems included?
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FarmerDave Greens, even if slightly wilted, work great in a stir fry. I'm glad you used them. They take a lot of work (and water) to grow, so I always cringe when I see someone throw them away.
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munchiemummy @rachna If I can't use bits and ends of veggies, I save them to make vegetable stock or soups.
What are people planting in their garden this year?
This was how green my garden was last year and can't wait to plant this year. Definitely doing more kale, peas, green squash. What's everyone else planting? I'm in Northeastern PA and would be open...
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katewilson Welcome to the community! I would say sugar snap peas are always my fave!
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Anke Have you tried different types of kale?
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sugardetoxme asparagus. If you don't mind something growing like weeds once it takes!
Do you have a good food pun?? We want to know.
imgflip.com
It's time to make some new Foodstand #foodpun stickers, so we're asking YOU Foodstanders to submit your best ideas (and of course tag anyone who is the Queen or King of All Food Puns).
And don't ...
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Anniemelia Cornstar!
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sugardetoxme +1 for CORNSTAR
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sugardetoxme How about BAKED GOOD with hash brownies? Don't know how to communicate that on a sticker unless you can roll it and smoke it 😭
What is your quick go-to dinner?
Mine is whatever veggies are in the fridge + salt + olive oil + heat. Or toss raw veg in some kind of sauce. Yay sides for dinner!
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lauren Funny you say that, I *just* ate a giant bowl of roasted kale sprouts for dinner!
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marynfulton2 Mine is some kind of stir-fry. Leftover grain, tofu/chickpea/egg, whatever veggies are in the fridge, and rice vinegar, tamari, ginger, and sriracha (all staples in my fridge) topped with cashews,...
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DietID_TeamDietitians Best fast dinner - sautéed edamame, greens, and garlic topped with a pouched egg, hot sauce, and hummus or avocado.
Prepping breakie for the week. These little savory Egg muffins are filling, delicious, an can be edited with one hand, no plate, so perfect for when you're running late to work. What's the verdict ...
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gingerandchorizo Looks delicious!
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JenniferEmilson Yummers!!
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jaimejin I make these too! Sometimes I use the larger muffin pans and put shredded potatoes in the bottom, add veg and then crack and egg on top and bake – it's a birds nest!
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Brianne
Stir fry is my fall back recipe whenever I have to clean out the fridge. I also add tofu to my stir fry when I have it, but I usually saute it separately with soy sauce so it gets a bit more...
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gingerandchorizo
Stir-fry is the best!!
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mirasingh
I'm going to attempt to sneak out and say hello. Looking forward to some stir fry.
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