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Naan bread pizza topped with tomato puree, cherry tomatoes, sweet peppers, green beans and almost spoiling arugula. Perfect study- meal
![#FoodRevolution](https://foodstand.imgix.net/uploads/post/photo/13921/6eb7ca44-4502-cdbb-4219-df6e60fd2f2e.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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etsummer Great #nofoodwaste tip, using those almost-out-the-door greens!
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carpe_deli Thanks @etsummer yes indeed 😋
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RahulRaRa Gargeer! That's what some people call arugula or rocket around me. These greens wilt pretty easily in the heat, so this is a great recipe (I have no shortage of naan).
Delicious antipasti made with locally foraged greens.
The Plaza Hotel
![Layered Ricotta & Grape Tomato and Eggplant Caponata topped w/ Miners Lettuce & Sea Beans w/ Ramp...](https://foodstand.imgix.net/uploads/post/photo/13906/d771845a-a3cd-ba4e-cc8f-4010c9c48811.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Layered Ricotta & Grape Tomato and Eggplant Caponata topped w/ Miners Lettuce & Sea Beans w/ Ramp Oil. Thanks to Dan from the Foraged Feast for turning me into those greens! #FoodRevolution
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sugardetoxme Ramp oil?!
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serveMEnow Not necessarily oil from ramps but the deliciously flavored oil created by making ramp pesto. I add extra avocado oil to my pesto recipe just to separate into "ramp oil" for garnishing....
Ramps (& chickweed) pesto #nofoodwaste
![I bought too many ramps and too much chickweed a few weekends ago, so made it into pesto! (Yes, I...](https://foodstand.imgix.net/uploads/post/photo/13897/9f130d3b-0d24-8e06-954b-9e09a95c2ec4.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
I bought too many ramps and too much chickweed a few weekends ago, so made it into pesto! (Yes, I cannot believe I pay for chickweed. It was a pest in my NC garden.) #cityslicker
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gustin Curious what you pay for chickweed? I have literally acres of it that grows wild, makes a great ground cover
Harvesting Kohlrabi
![We love to shred it and make a slaw with our Napa cabbage. We also cook the leaves low and slow s...](https://foodstand.imgix.net/uploads/post/photo/13845/8c615b8d-d4f3-5577-ac48-6263aeb7909b.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
We love to shred it and make a slaw with our Napa cabbage. We also cook the leaves low and slow similar to collards. #nofoodwaste #FoodRevolution
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etsummer Beeeeautiful :)
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olivettefarm @etsummer thanks!
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JenniferEmilson One of my faves!! Eat it like an apple!
Kimchi Frittata
gingerandchorizo.wordpress.com
![A great way to clear out your fridge, recipe is up on the blog
#nofoodwaste #FoodRevolution](https://foodstand.imgix.net/uploads/post/photo/13825/10006506-e4ed-a3cc-265b-49334f14b7c9.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
A great way to clear out your fridge, recipe is up on the blog
#nofoodwaste #FoodRevolution
#nofoodwaste #FoodRevolution
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etsummer @gingerandchorizo do you make your own kimchi? I can't seem to find a brand of packaged that I like much. Any suggestions?
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gingerandchorizo @etsummer I was very lucky before that a Korean friend always gave me her mum's homemade kimchi, but she moved away so I make my own kimchi now, you can find the recipe(s) on my blog. However my...
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etsummer @gingerandchorizo thank you! I haven't tried making my own before but it looks like that will be my next move! The recipe on your blog looks great.
Same same but different: Melon bowl filled with mango chunks and almost spoiling peach leftovers. #nofoodwaste
![#FoodRevolution](https://foodstand.imgix.net/uploads/post/photo/13801/2d63d37e-c426-25d7-d14e-1ee8802d2735.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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RahulRaRa another bowl! so cool.
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carpe_deli Haha thanks @RahulRaRa 😊
Breakfast idea: make a papaya bowl and fill it with different things that you still have left in the fridge #nofoodwaste
![#FoodRevolution](https://foodstand.imgix.net/uploads/post/photo/13799/fc97888b-3e07-3514-05ba-842ad359ea82.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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GooseBarry GENIUS idea.
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RahulRaRa I love papaya but never thought to use it as a bowl.
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carpe_deli Thank you so much @GooseBarry and yes @RahulRaRa you should definitely try it out 😉
Curing beef tongue. #eatitall
![MLapi's post](https://foodstand.imgix.net/uploads/post/photo/13796/cb56a8d6-adcd-0070-7204-13faa6c97ba0.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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sugardetoxme I love this concept of #NoFoodWaste @MLapi and GREAT hashtag #EatItAll
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foodpioneer This is fantastic. Cure #1 or #2?
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MLapi @foodpioneer just sea salt and sugar with mix of pink and black peppercorns, coriander and fennel seeds.
Leek Pasta
![I put this #NoFoodWaste tip at the @Feedbackorg event to practice.
1. Cut the greens off of your ...](https://foodstand.imgix.net/uploads/post/photo/13723/05c45474-af75-e457-9b0a-f2fe3922a16f.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
I put this #NoFoodWaste tip at the @Feedbackorg event to practice.
1. Cut the greens off of your leeks
2. Wash them thoroughly
3. Boil them for 5-6 minutes in some salted water. Drain.
4. Saute the...
1. Cut the greens off of your leeks
2. Wash them thoroughly
3. Boil them for 5-6 minutes in some salted water. Drain.
4. Saute the...
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etsummer Glad this worked! Looks great :D
Basmati rice leftovers turned into oat milk rice topped with blueberries, the dandelion rests found in the sieve and honey #nofoodwaste
![#FoodRevolution](https://foodstand.imgix.net/uploads/post/photo/13697/00541b3a-6a03-41c4-92e6-cd7f63c34288.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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DietID_TeamDietitians Wow did you make this for brekkie?
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carpe_deli Yesss @rachna 😉 my aunty gave me the dandelions n leftovers that were in the sieve, since you can also eat those. They still have this fruity taste mixed with apple juice and lemon from the jam...
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annefood YUM!