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Get cozy and warm on this rainy day with some Parsnip Coconut Cream Soup —
irobbedafarmer.com
!["Get cozy and warm with this delicious creamy soup.
Ingredients:
6 medium diced parsnips
...](https://foodstand.imgix.net/uploads/post/photo/13534/038b6818-c257-3a99-d6ba-8e880315ede0.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
"Get cozy and warm with this delicious creamy soup.
Ingredients:
6 medium diced parsnips
2 cloves of garlic
1 cup diced sweet onion
1 can organic coconut milk
1 teaspoon turmeric...
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annefood YUM!
The story of the Greenmarket: an in-depth interview with Founder Barry Benepe
blog.thefoodstand.com
"There was still a little chill in the air the day Foodstand's Summer Rayne Oakes (@sugardetoxme) sat down to interview Barry Benepe. They agreed to meet at the Union Square Greenmarket on a Wednes...
Cartoonist Fired From Farm News for Pro-Farmer Cartoon
nytimes.com
![Such a sad story of a veteran cartoonist / farmer who published a cartoon that had 2 farmers chat...](https://foodstand.imgix.net/uploads/post/photo/13529/f1c7405e-dd56-aecf-6f65-1f169a78c222.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Such a sad story of a veteran cartoonist / farmer who published a cartoon that had 2 farmers chatting: “I wish there was more profit in farming,” one farmer says.
“There is,” the other replies. “I...
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sugardetoxme There needs to be a rallying cry on this. Can we do something about this?
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DietID_TeamDietitians This is really terrible! The #FoodRevolution should also address ridiculous system issues like this. I wonder if her farmers have felt the same push back?
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MargaretG Horrible. :(
Rocket wrap today using my strawberry leftovers, grilled tofu, yoghurtdressing and fried onions. #nofoodwaste ♻️💚🌱
![#FoodRevolution](https://foodstand.imgix.net/uploads/post/photo/13527/9c74056b-ca16-cf34-702d-c456ec7d53cd.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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sugardetoxme Your #noFoodwaste + #foodrevolution is on fleek! ☝🏽️
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carpe_deli Thanks @sugardetoxme 😋
I love meals that just require assembly. I still consider it "cooking" 😉
![A typical Bombay snack - papdi Chaat - made with boiled potatoes, yogurt, chickpeas, papdi, tamar...](https://foodstand.imgix.net/uploads/post/photo/13523/99f441cf-89ab-88ea-9cfe-07b2bfa33664.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
A typical Bombay snack - papdi Chaat - made with boiled potatoes, yogurt, chickpeas, papdi, tamarind chutney, and topped with coriander #FoodRevolution
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priyanka95 YES!! Looks so good + this makes me miss home so much
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DietID_TeamDietitians :) me too!!! Sometimes I just need a fix
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garv @rachna @priyanka95 you guys seem to be eating more Papdi chaat than us folks in Bombay. Well, the next time any of you are visiting , the chaat is on me! Maybe I'll fix one for ya..
grilled eggplant gyros with fresh tzatziki | Jackie Newgent
jackienewgent.com
Williamsburg
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN"
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mirasingh City living doesn't afford me space for a grill, but I have had success roasting eggplant in my oven. It's not 'charred' but it's still delicious! Thanks for sharing this recipe!
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Zesty_Z 🍆🙌 going to try this over the weekend!
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Newgent @theshiumai Me too, of course!
Tropical Maracuja Icecubes
![#FoodRevolution](https://foodstand.imgix.net/uploads/post/photo/13518/fde9be39-3dff-d996-2dd1-6cbbb44d08f5.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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DietID_TeamDietitians Welcome!!!
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sugardetoxme Gorgeous
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carpe_deli Thanks @Rachna & @sugardetoxme 💚
Have y'all seen this #nofoodwaste website?
savethefood.com
!["We Waste 40% of the food produced in America. The good news: there’s something we can do." #Food...](https://foodstand.imgix.net/uploads/post/photo/13515/02b59776-e802-4023-bc5b-287cfba08224.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
"We Waste 40% of the food produced in America. The good news: there’s something we can do." #FoodRevolution
Since it seems like every frozen food was just recalled...
bonappetit.com
![...freeze it yourself! "We talked to a culinary school professor about how to freeze (and defrost...](https://foodstand.imgix.net/uploads/post/photo/13513/a246ad62-1800-7e8c-f9b3-e889cff11150.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
...freeze it yourself! "We talked to a culinary school professor about how to freeze (and defrost) any food like a pro." #FoodRevolution #nofoodwaste #avoidListeria
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annefood HAHA #avoidlisteria is a fantastic #
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JenniferEmilson This should be a no brainer. Takes some time, but so worth it. Especially when you are eating amazing berries in January!!