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#EatTheRainbow : Roasted beet, mushroom, halloumi, raspberries and mint on windowsill-grown lettuce
With a wholegrain mustard vinaigrette. Such a yummy lunch to clear out the fridge before I head t...
Grated Tomato Sauce Recipe - Bon Appétit
Great for #nofoodwaste!!! "When late-season and bruised tomatoes show up at the market, stock up ...
Cherries, chia, and milled flax on my yogurt this morning.
The cherries were another one of my daily markdown finds at my local co-op; finding as many ways ...
When in doubt, make PESTO!!! Get creative and use kale, carrot tops, or beet greens along with basil. #NoFoodWaste
Carrot top #Pesto. Swap out basil for your carrot tops and follow your favorite pesto recipe. BOOM ⚡️ #FoodRevolution
#NoFoodWaste
Had some squishy zucchini so whipped up this veggie tagine with #sustainable cod!
It's a great one-pot recipe, great for a plant-based diet, and it's up on my blog! Link in my pro...
Slow cooker magic - an easy way to throw in wilted veggies, frozen scraps, and left over herbs
#NoFoodWaste recipe - red lentils, split chickpeas, leftover asparagus, frozen ginger, garlic, wi...