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Twist up your drinks with: Passionfruit Ice cubes, there are so many possibilities for #nofoodwaste ice cubes! More coming soon 💚🌱♻️
#FoodRevolution
Eat your microgreens!
This is our mild mix. It includes red Russian kale, amaranth and red cabbage. It's packed with nu...
Rocket wrap today using my strawberry leftovers, grilled tofu, yoghurtdressing and fried onions. #nofoodwaste ♻️💚🌱
#FoodRevolution
I love meals that just require assembly. I still consider it "cooking" 😉
A typical Bombay snack - papdi Chaat - made with boiled potatoes, yogurt, chickpeas, papdi, tamar...
Tropical Maracuja Icecubes
#FoodRevolution
Have y'all seen this #nofoodwaste website?
"We Waste 40% of the food produced in America. The good news: there’s something we can do." #Food...
8yr
Since it seems like every frozen food was just recalled...
...freeze it yourself! "We talked to a culinary school professor about how to freeze (and defrost...
8yr
Jar Hacks: 8 Things to Make with an Almost-Empty Jar
When all that’s left of your favorite condiment is a few streaks in the jar, it’d be a shame to r...
8yr
What are people planting in their garden this year?
This was how green my garden was last year and can't wait to plant this year. Definitely doing mo...
Tomato-Onion Chutney Vegetarian Recipe by Master Chef Sanjeev Kapoor.
I'm a big fan of making chutneys in batches. I toss them in salads, on sandwiches, with some vege...
8yr