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Kale salad with garlic roasted chickpeas, avocado, carrot, and pan-seared ginger chicken - 30 min dinner packed with veggies!
Day 5/30: Eat 5 Servings of Fruits & Veggies Per Day Level IV
DietID_TeamDietitians
DietID_TeamDietitians
1
After a few weeks of decadent eating, it's time to focus on healthy! Healthy fats and fresh fruit!
JenniferEmilson
JenniferEmilson
2
Can you chew gum while on this challenge?
rachelleramos
rachelleramos
1
02.01.17 - Breakfast was a bowl of oatmeal made with skim milk and cinnamon and a cup of herbal tea 💪 💪
Vanreb
Vanreb
2
Too much water?
I've heard two objections to drinking 8 cups of water a day: 1) water can reduce the amount of go...
hobmij
5
Prepping edamame dumplings for New Years dinner!
Easy way to get your veggies into an appetizer
DietID_TeamDietitians
DietID_TeamDietitians
0
Roasted Carrots, Red Onion, Fennel, and Radishes with Pumpkin Seeds and Parsley over Arugula
#plantbased #wholefoods #rootvegetables
marynfulton2
marynfulton2
2
The Secret to Good Toast? It’s Your Freezer - NYTimes.com
One of my favorite tips!
7yr
nytimes.com
annefood
annefood
0
Cabbage and sweet potato! Made with coriander powder, chili powder, turmeric, and lime. I made this 4 days ago and it's still good.
Day 2/30: Eat 5 Servings of Fruits & Veggies Per Day Level IV #nofoodwaste
DietID_TeamDietitians
DietID_TeamDietitians
0
What counts as water?
Does tea count as a glass of water since it's like herbs steeped in water? Does sparkling water c...
maddiedod
maddiedod
1