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Taking all the bits and bobs in your condiment jars and making a stellar pasta!!
"Everyone deserves a couple of recipes in their arsenal that gets them through the ‘brain dead da...
8yr
Liver Detox Salad — i robbed a farmer
"We all love to detox after a long cold winter and the best way to do so is to start with your ...
8yr
My favorite and arguably most delicious #nofoodwaste tip!
Take all the bits and pieces and on their last leg veggies in your fridge at the end of the week ...
Strawberry Gazpacho
Since strawberries are just getting sweet, now's the time for my Strawberry Gazpacho. I have alw...
8yr
I'll be showing soon how to make Spanish White rice...Stay tuned
#NoFoodWaste
Strawberry Fields
Everything in this salad was literally all I had in my fridge. I was inspired by the #NoFoodWaste...
Beet fusilli from @sfoglini with wild caught Alaskan salmon + lots of #leftover veggies made a solidly flavorful #nofoodwaste dinner
Greens were wilted, but a quick sauté with garlic brought them back to life. Made the tomato sauc...
Bread, Resurrected
Stale bread is resurrected for croutons in this smoky kale salad. #nofoodwaste
8yr
Mixed fresh and almost spoiling ingredients such as peaches and camembert on sour-dough bread. Soooo yummy. #nofoodwaste
#NoFoodWaste
Thank you to farmer Les for taking my giant bag of compost!
I couldn't find a drop off bin anywhere so I peddled my bag of frozen food scraps around the farm...
8yr
Birmingham Farmers Market