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Fig, oyster mushroom and scallion pizza.
Ditmas Park
Sometimes you just have to step out of your comfort zone (aka making dinner with whatever there is in the house) and make a oyster mushroom, fig and scallion white pizza with your Brooklyn brother....
Origin's Cafe in Cooperstown.
Origins Cafe
Doing their part for the food system. #nofoodwaste
Leftover smoothie bowl in the garden for breakfast πβ»οΈπ±
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Brianne Somehow smoothie bowls are so much more satisfying than smoothies. Something about eating it with a spoon vs. a straw makes it more satisfying.
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lauren Yum! Plus you can put granola on top for a little more crunch βΊοΈ
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carpe_deli Haha I agree @brianne πππΌ
Brewery Taps Into The Environment And Creates Zero-Waste Beer
huffingtonpost.com
I can't wait to try this #NoFoodWaste beer. If anyone finds it, please share your thoughts.
Dinner reinvented
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LesleyBL I love baked eggs in bell peppers!
Dan Barber turns dog food into meatloaf. This is the epitome of #NoFoodWaste
huffingtonpost.com
"Blue Hill chef Dan Barber is showcasing a menu that uses ingredients that would otherwise end up in the trash."
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DietID_TeamDietitians We should pair all juice joints with veggie burger makers like Lukas Volger.
Strawberry-Top Water Is A Refreshing Solution To Food Waste
huffingtonpost.com
Love this #NoFoodWaste tip. I think @CarpeDeli can appreciate too.
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munchiemummy Would be super pretty in bubbly too!
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darkchocolatepeanutbutter Will definitely keep this in mind!
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DietID_TeamDietitians I'm definitely going to try this in fizzy water!
Home in Germany means breakfast on the terrace surrounded by fresh flowers every morning. Fruit oatmeal it is with lots of vitamins πβ»οΈπ±
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garv Bon appetit!
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carpe_deli Thanks @garv π
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DietID_TeamDietitians Oatmeal is also a great alternative to eggs if you're trying to cut back. Just as quick, equally as filling!