10K
sugardetoxme
Top 5%
Summer Rayne Oakes , Food-Lover
Brooklyn, New York
About me
Founder of sugardetox.me - a step-by-step journey to help people reduce or eliminate their sugar cravings. Summerrayne.net
Website
Www.sugardetox.meLeek Pasta
8yr
I put this #NoFoodWaste tip at the @Feedbackorg event to practice.
1. Cut the greens off of your leeks
2. Wash them thoroughly
3. Boil them for 5-6 minutes in some salted water. Drain.
4. Saute the...
1. Cut the greens off of your leeks
2. Wash them thoroughly
3. Boil them for 5-6 minutes in some salted water. Drain.
4. Saute the...
-
etsummer Glad this worked! Looks great :D
Have you heard of monk fruit?
8yr
merinews.com
Supposedly grown in China and New Zealand, it's a melon that serves as a paleo-friendly substitute for sugar. It's definitely being touted as a "savior" to the diabetes crisis happening in India. M...
-
rahbjee Thanks for sharing! Gotta show this to my Indian "sweets-loving" parents 😇
-
mirasingh Must get this now! I'm always looking to replace excessive sugar in childhood favorite sweets.
-
DietID_TeamDietitians @rameshgovani have you tried this or heard of this? @Simplyseema I'm sure you have. @garv - try this in your restaurant!
American beekeepers lost 44 percent of bees in 2015-16
8yr
sciencedaily.com
An up-to-date statistic on how much our honeybees have been affected recently. #HoneyBees
-
munchiemummy 😱
-
munchiemummy Cannot wait to move into our new house (in 11 days! Eeek!) and plant lots of bee-friendly flowers and plants
First multi-year study of honey bee parasites and disease reveals troubling trends
8yr
sciencedaily.com
Researchers in the United States recently completed the first comprehensive, multi-year study of honey bee parasites and disease as part of the National Honey Bee Disease Survey. The findings revea...
Jun
27
Reduce and Recover: Save Food for People
8yr
chlpi.org
Harvard Law School
The Harvard Law School Center for Health Law & Policy Innovation will be gathering lead-thinkers and innovators on #NoFoodWaste initiatives. Register now if interested.
-
DietID_TeamDietitians Topics from this month's #FoodBookandFilm club will be covered at this event!
Wilklow Orchards and Bad Seed Cider Talks About How Selling at the @GrowNYC Greenmarkets Saved Their Farm
8yr
bkmag.com
As some of you know, we recently did a heartwarming interview with Barry Benepe, who is the Founder of NYC's Greenmarkets. I just got a tip-off from his wife Judith about this interview and how Bad...
-
Nelson Tremendous story. We don't have a lot of green markets or farmers markets up this way, but it's partially because a lot of folks up here farm the land. Thank you for sharing.
Booster is an app to help farmers plan better using predictive weather technology
8yr
boosteragtech.com
This was discussed on Foodstand before, but thought I would resurface it as this is great as a #NoFoodWaste business using predictive weather technology. Started in Argentina, Booster is a mobile a...
1 in every 5 plant species is likely threatened for extinction
8yr
Based on the best available estimate, scientists say that 21 percent of all plant species - or one in every five plant species - is likely threatened with extinction. Plants often get valued for di...
-
BobDale staggering number.
Jun
22
Biodesign Challenge at the MOMA
8yr
biodesignchallenge.org
Museum of Modern Art (MoMA)
My friend from Mother Dirt just turned me on to The Biodesign Challenge at the MOMa, which offers art and design students the opportunity to envision future applications of biotechnology—including ...
Cook your leek greens and make a veggie pasta!
8yr
Coolest #KitchenTip I learned yesterday at @Feedback #Feeding5000NYC event. The Chef at Egg said that you can boil your leek greens "like a pasta". Just separate them, rip them with your hands, mak...
-
munchiemummy Such a great idea! I have used them in soups before but this sounds like the next generation of "zoodles" it's such a good idea.
-
etsummer Ha I have so many leek greens in my freezer waiting to be used to make veg broth but this sounds like such a better idea since I can't seem to find the time to actually make it!
-
JenniferEmilson I freeze mine for when I make veggie stock! #FoodRevolution