Searing pork on the stove and finishing it in the oven is pretty easy! And qu... - annefood's Post On Foodstand | Diet ID

OPEN IN THE APP

Just for Fun 10yr

Searing pork on the stove and finishing it in the oven is pretty easy! And quick.

By annefood
TEAM MEMBER

Almonds, Balsamic Vinegar, Orange Juice, Radicchio, Green onion, Pork chop, Lacinato Kale

I conquered the The One Bite at a Time Challenge - 55 days!

Food Writer, TEAM MEMBER

garv Well done @annefood ! I find this challenge a tad tougher than the 'no added sugar' one.
annefood Thanks @garv ! It was a great reminder to slow down.

Add a comment...

Here's what the recommended 25g or less of added sugar looks like

8yr greatist.com

Food Writer, TEAM MEMBER

Do you know how much added sugar you eat every day?

humvee This is so interesting and informative!
annefood So glad @humvee !

Add a comment...

I made it 25 days on the The One Bite at a Time Challenge!

Food Writer, TEAM MEMBER

Add a comment...

I conquered the The Avoid Sweets Challenge - 54 days!

Food Writer, TEAM MEMBER

WEQ Well done!
SallyRogers Wow!
annefood Thanks @WEQ @SallyRogers !

Add a comment...

← Previous 1 2 3 4 5 6 7 8 Next →