Charc tasting with all- British Cured Meats! (Plus a cup of tea. Typical)
Collared Pig's Head for our first Saturday Market! #spaterminus #madeinlondon
Out of character? perhaps. But #homemade futomaki soothes my pain.
Green tea and pistachio parfait (not pictured; Tom Yum Crème Brûlée)
4yr Champor Champor