Plated! Lamb and butternut squash soup over brown basmati rice. Rosemary cornbread on the side #whatsinyourfood
Just for Fun
9yr
Almond Milk, Baking Powder, Black Pepper, Butter with Salt, Domestic Lamb, Fresh Rosemary, Fresh Thyme, Honey, Oat Flour, Onion, Parsley, Spinach, Table Salt, Egg, Whole-grain Yellow Cornmeal, Winter Butternut Squash, Brown rice
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DietID_TeamDietitians 9yr Love it!!
Oh snap. Breaking in my new cast iron skillet with this delicious zucchini, tomato and thyme frittata. My FIRST homemade frittata, and I don't think there's any turning back. Any tips on how to get...
8yr
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annefood That's awesome, Shannon! Zucchini and tomatoes are notoriously "wet" and are some of the more challenging for frittatas. Don't be afraid to get some color on the zucchini when you sautΓ© it...
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shannonvittoria Thanks @annefood! Any good recs for less "wet" veggies?
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DietID_TeamDietitians Yep Anne is right with the wet veggies. Good frittata additions that don't make it too wet - any greens, mushrooms, broccoli, and potatoes are a nice addition for some starch
Butternut squash and poblano chili with tomatillos and cannellini beans π΅
8yr
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unconventionalbaker Oooh, that sounds amazing ππ»ππ΄