Fill 50% of Plate with Fruits and Veggies, Eat Real Food, Eat More Fruits & Veggies Per Day, Avoid Fast Food, Avoid Sweets, Dessert, and Candy, Make Your Lunch More Often

Balsamic Vinegar, Non-dairy yogurt, Cucumber, Mushroom, Cherry tomatoes, Mixed nuts, Dried fruits, Lettuce, Shredded carrot