Fill 50% of Plate with Fruits and Veggies, Eat Real Food, Eat More Fruits & Veggies Per Day, Avoid Fast Food, Avoid Sweets, Dessert, and Candy, Make Your Lunch More Often
Balsamic Vinegar, Non-dairy yogurt, Cucumber, Mushroom, Cherry tomatoes, Mixed nuts, Dried fruits, Lettuce, Shredded carrot
Around Easter there are always extra boiled eggs in the fridge to use for a healthy snack!
Being Greek means I get to eat healthy Mediterranean food all the time! Lentil soup and Greek crisp bread for lunch.. 👅
I'm starting this 30 day challenge tomorrow.. who's with me?
similar smoothie bowl as the one I had a few days ago but I have a new recipe for this down below.. 1x each fruit + 1/2 cup of almond milk