#EatTheRainbow : Roasted beet, mushroom, halloumi, raspberries and mint on windowsill-grown lettuce
With a wholegrain mustard vinaigrette. Such a yummy lunch to clear out the fridge before I head to the farmer's market!! #NoFoodWaste
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etsummer 8yr Where do you get your halloumi? I've had a hard time finding it
Turn your carvings into cravings this Halloween | Sustainable Living | Unilever brightFuture UK
brightfuture.unilever.co.uk
I'm always excited by how cheap and plentiful pumpkins are this time of year... Because they're fresh food!!!
The UK’s first food waste supermarket opens: in pictures | The Independent
independent.co.uk
"The UK’s first food waste supermarket has opened in Pudsey, near Leeds. Food waste campaigners from the Real Junk Food Project have opened "the warehouse", a store on the Grangefield Industrial Es...
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DietID_TeamDietitians This is fantastic news! Hope this can come to the US soon so we can unlock more supply of fruits and veggies!
Potatoes, guys!! I actually grew something!
I wish I could've let them grow for longer, but some slugs managed to bypass my copper tape and infest my potato pots, so I wanted to harvest before they ate my potatoes!
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DietID_TeamDietitians Yay!!! This is so exciting! Did you try them???
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munchiemummy @Rachna not yet! Thinking up the perfect recipe 😉
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lauren amazing!
Lentil bolognese for lunch 👌🏼🍝
Made the night before (it's one of those foods that tastes even better the next day) for a no-fuss, crowd pleaser of a rainy day dinner.
I tried this #organic pasta from Waitrose and it's fantast...