Help us build the Ultimate Good-Eats Gift Guide!
In looking for that perfect gift for our foodie friends, we all turn to our favorite trusted source: Foodstanders!
So nominate your best good-food gifts—books, gadgets, artisanal goods, cheeses, chocolates, charities by sharing
- On the foodstand app using #giftgoodeats
- On social media using #giftgoodeats
Staff picks / Top picks
What's a visit to Ann Arbor without stopping for a sandwich made on Zingerman's famously crafted bread?
Zingerman's Delicatessen
Hard to choose but decided on deli favorites chopped Chicken Liver X Corned Beef. Yum!
Food for good, the Halal Guys are giving back to the community with a $30k donation to LaGuardia Comm. College
nytimes.com
Food for good #foodtruck #givingback #foodmatters #foodnews
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DietID_TeamDietitians So awesome! Cc @Nainiac
Give chard a chance - sauté, steam, or serve raw in salads or in a smoothie.
Union Square Greenmarket
Morning Refresher: Rainbow Chard, Pineapples, Strawberries, Blueberries, Fresh Orange Juice, & Flax Seeds
Roasted chicken over smashed plantains and sautéed collard greens with onions, tomato paste and ginger.
Upper West Side
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gingerandchorizo Delicious!!
First pie of the season: strawberry rhubard. Oh hello spring =)
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JenniferEmilson Lovely streusel top. I have one in the oven tight now as well!!
Robin the head chef at Fifteen, by Jamie Oliver in London is awesome - crab bisque rocks
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DietID_TeamDietitians welcome!
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JenniferEmilson A glorious soup!!
NY Beef Council on Twitter: "Beef Cutting Workshop with @Harvest_NY and @SUNYCobleskill ... #DYK a cow has a humorous bone and a knee cap? https://t.co/x8AyBEZ6AR"
twitter.com
"“Beef Cutting Workshop with @Harvest_NY and @SUNYCobleskill ... #DYK a cow has a humorous bone and a knee cap?”"
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DietID_TeamDietitians Were you at this???
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MLapi @Rachna the event was held at SUNY Cobleskill, this photo was shot in the processing room I teach in. It was a very rewarding day helping spread knowledge to local beef producers.
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DietID_TeamDietitians Fantastic!