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A guide to getting the right temperature for your teas
"My wife just asked me if I had any good recipes from my Chinese Grandmother. I had to think abou...
Decisions, Decisions
In light of the new GMO labeling bill, how will companies choose to communicate with consumers? H...
#TRJFP "Pay as you feel" Food Waste Cafes, aimed to "feed bellies not bins"
Coming soon to the US (I wonder how that will work??)!
"The Real Junk Food Project recovers and...
CSPI’s Nutrition Action Healthletter Grades the Changing American Diet
Americans are eating too much of everything, and it’s not just how much, but what we eat, that ne...
A Bit Challenging.
This one is a little more challenging, in my opinion. Who doesn't like to have a beer with dinner...
The Sugar-Heart Connection: What the Sweet Stuff Is Doing to Your Ticker
"You're not just getting a sugar high — you're also getting high blood pressure, high cholesterol...
Soylent halts sales of its powder as customers keep getting sick - LA Times
"Liquid meal maker Soylent is stopping sales of its flagship powder, warning that a handful of cu...
15 foods you didn't know you could freeze
"The freezer can be your best friend when it comes to preventing unnecessary food waste at home."...