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Woke up early to pick up strawberries from our farmer's market. She has to start somewhere.
Perfect cored and quartered strawberries for breakfast!! #FoodRevolution
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MargaretG Adorable!! Learning knife skills early!
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serveMEnow @MargaretG I need to train my successor straight away. I'd like to retire in 20 years. She's gotta watch that fore-finger placement though. She'll end up with carpal tunnel like her father. 😂
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MargaretG :)
Fresh local asparagus procured at my kid's school farmers market (which was organized by the amazing @Nycdish !)
the kid is in charge of arranging and roasting these - and she took the picture. (She explained that the asparagus are all "pointing toward the oven.") #FoodRevolution
Hubby's famous prawn cocktail with perfectly ripe avocado. I can eat this everyday! #foodstand #FoodRevolution
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serveMEnow I think we have the same idea with #Shrimp & #Avocados today! Eat those delicious things up - together is even better! 👍😊
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JenniferEmilson I've always done this with crabmeat. Will try shrimp next time!
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gingerandchorizo @serveMEnow this is one of my favorites! So easy to make and just delicious!
Working on a vegetarian mushroom burger (easily made vegan) recipe... Not perfect, but it's pretty damn tasty. #FoodRevolution
Link to recipe: http://wp.me/p4kZS7-na
My #CookingClassics #CookingClass enjoyed this simple and delicious roast chicken from @DonkeyUniverseFarm in Lincolnville, ME!
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JenniferEmilson Absolutely nothing like a roast chicken!! I'll send some biscuits over right now for the pan drippings 😋😋😋