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Harvesting Swiss Chard today.
We love to sauté the stems and greens and add them to our eggs. They have a nice earthy flavor an...
olivettefarm
olivettefarm
9
Local asparagus + poached egg = perfection.
#FoodRevolution
munchiemummy
munchiemummy
1
Help guys! I'm in a rut! What are your go-to recipes for easy but delicious and good-for-you (vegetarian) meals for one?
I love me a grain bowl (general equation: grains, veggies, beans, dressing/sauce) but it's all I'...
etsummer
etsummer
6
Unmanned Grocery Stores Help Improve Access To Healthy Food
'How unmanned grocery stores can help increase access to healthy food.' What do you guys think of...
8yr
foodtechconnect.com
etsummer
etsummer
4
Have y'all seen this #nofoodwaste website?
"We Waste 40% of the food produced in America. The good news: there’s something we can do." #Food...
8yr
savethefood.com
annefood
annefood
2
Since it seems like every frozen food was just recalled...
...freeze it yourself! "We talked to a culinary school professor about how to freeze (and defrost...
8yr
bonappetit.com
lauren
lauren
2
Have a Rainbow Day for Food Revolution Day
See more at this post: http://www.nurtureyourfamily.org/rainbow-day-huge-success-community-school...
kathrynsunvalley
2
Same same but different: Melon bowl filled with mango chunks and almost spoiling peach leftovers. #nofoodwaste
#FoodRevolution
carpe_deli
carpe_deli
2
I love meals that just require assembly. I still consider it "cooking" 😉
A typical Bombay snack - papdi Chaat - made with boiled potatoes, yogurt, chickpeas, papdi, tamar...
DietID_TeamDietitians
DietID_TeamDietitians
8
Leek Pasta
I put this #NoFoodWaste tip at the @Feedbackorg event to practice. 1. Cut the greens off of your ...
sugardetoxme
sugardetoxme
1