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FoodInno Design Symposium - hearing from Daniel Patterson
9yr
Great opening remarks from Daniel, who opened Locol, a fast food restaurant trying to make good f...
Great opening remarks from Daniel, who opened Locol, a fast food restaurant trying to make good food good business. He calls us to answer the question: can a restaurant create social change?
Fruit during sugar detox
8yr
Is there a limit on how much fruit you can/should eat during the no sugar challenge? I know it specifically targets added sugars.
  • annefood @ShortAndStrong you are correct- the No Added Sugar Challenge only deals with added sugars. Whole fruit contains fiber that helps your body deal with the sugar load, plus it's not processed and...
I’m a big morning coffee drinker. I use 2 tsp of International Delight coffee creamer and a tbsp of whipped cream. Do I have to ditch this?
8yr
  • cgsegelette Ouch! That’s going to be hard but yep😃
  • ElanaG What do I replace with?
  • cgsegelette Check out bullet coffee on line or maybe vanilla almond milk?
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Is the fruit “must” in my balsamic vinegar considered an added sugar?
8yr
Added sugar??
8yr
It says 3 grams of sugar, but I don’t see sugar in the ingredients unless it’s disguised as somet...
It says 3 grams of sugar, but I don’t see sugar in the ingredients unless it’s disguised as something else?? Can I eat this trader joe muesli?
  • annefood Hey! The sugar is coming from the raisins, pear juice concentrate, and dried apples. Current nutrition labels show total sugar, which is a combination of any intrinsic sugars (from fruit, grains,...
  • ElanaG Thank you!!
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I’m having a barbecue tonight, what are some no sugar options? And is honey allowed?
8yr
  • DietID_TeamDietitians Sounds fun! So honey isn’t allowed but you can replace with dates which are naturally sweet. Also opt for a ketchup with no added sugar if your recipe calls for ketchup or stick with tomato paste....
What's your favorite good food book/movie/documentary/reporting series etc.?
10yr
My vegetarian lifestyle started when I watched a kids news segment on feedlots on Nickelodeon whe...
My vegetarian lifestyle started when I watched a kids news segment on feedlots on Nickelodeon when I was 8 😂 and my favorite good food book I've read since then is Omnivore's Dilemma. (Shoutout to ...
  • darkchocolatepeanutbutter The Physiology Of Taste by Jean Anthelme Brillat-Savarin. It's old but it's fun reading the perspective of a Frenchman from 1825. "Tell me what you eat and I shall tell you what you are," is his...
  • sugardetoxme Such a good question!!!! I wish the books I've read turned into films, but Food Chains really sticks out in my mind
  • GooseBarry Agree on Food Chains. I know a lot of people in my community saw FedUp with their kids. I think that also had an impact because it was so widely distributed.
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Italian Cheese Making Class! Natural Gourmet Institute
10yr naturalgourmetinstitute.com
There are still two spaces in the Italian Fresh Cheese Making class @naturalgourmetinstitute
There are still two spaces in the Italian Fresh Cheese Making class @naturalgourmetinstitute
How do you Salvage Salad Greens?
10yr food52.com
@Food52 recently did this post on salvaging salad greens in soup. I just did this with some lefto...
@Food52 recently did this post on salvaging salad greens in soup. I just did this with some leftover tatsoi. Sure some of you have tips. Any suggestions?
  • olivettefarm Love tatsoi! I like to add that to smoothies when I have a ton. I also like to grill romaine heads if they're beginning to wilt.
  • katewilson Those are good ones. My dad loves spinach in his smoothies. And he's a beast behind the grill! Grilled romaine sounds great with blue cheese. @olivettefarm
  • sugardetoxme I take my wilty kale and turn it into kale chips. Usually add a little cumin or nutritional yeast for added B vitamins. Bet @serveMEnow @gingerandchorizo @Cravingsinamsterdam @JenniferEmilson and...
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How does everyone like to start their morning? What food items do you reach for for your weekday routine?
10yr Centro Histórico de Cartagena / Ciudad Amurallada
elisevivacity's post
  • DietID_TeamDietitians My favorite morning snack - a few almonds and plain yogurt. If I had more time, I'd love to make idli on weekends and grab those!
  • wheeler I'm a salmon locks, everything bagel with pickled red onions and capers kind of a guy and a cold brew. That or an Austin style breakfast burrito. 😁
  • marynfulton2 Oatmeal : a warm, comforting breakfast always starts my day out right!
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