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Another listeria outbreak - this time in blue bell ice cream. Dump it if you own it! http://www.cnn.com/2015/04/20/health/blue-bell-ice-cream-recall/
4yr
Another listeria outbreak - this time in blue bell ice cream. Dump it if you own it! http://www.c...
  • Riki Thanks for sharing !
Fresh Kalo (taro) from a local farm. A family friend owns the farm & we were just there this weekend. My friends actually got down & dirty helping to clean one of the patches. Turning these babies ...
4yr
Fresh Kalo (taro) from a local farm. A family friend owns the farm & we were just there this week...
Ooof it's a bad week for ice cream. Beloved jeni's issues a recall because of possible listeria http://www.eater.com/2015/4/23/8484757/jenis-ice-creams-shutters-scoop-shops-following-recall-of-all-its
4yr
Ooof it's a bad week for ice cream. Beloved jeni's issues a recall because of possible listeria h...
Salmon • omega 3s for stress • strawberries • antioxidants for memory • kale • folate for brain development • relaxing dinner • priceless finals food relief 📚
4yr
Salmon • omega 3s for stress • strawberries • antioxidants for memory • kale • folate for brain d...
Dessert #2: challah bread and butter pudding with apricot. Read about Russ & Daughters efforts to preserve Jewish soul food here: www.bit.ly/1NEmFNM
4yr Russ & Daughters Café
Dessert #2: challah bread and butter pudding with apricot. Read about Russ & Daughters efforts to...
I picked up some chestnut and oak tree honey. Very curious. So this morning's breakfast is a maple bacon biscuit with the honey. I can now report that it is dark, slightly bitter (in a good way!) a...
4yr City of Toronto
I picked up some chestnut and oak tree honey. Very curious. So this morning's breakfast is a mapl...
Bone broth begins...
4yr
Bone broth begins...
  • JenniferEmilson Ooooh- I want the marrow!!
  • MargaretG @JenniferEmilson the marrow from the bones from this biodynamic and organic farm is amazing. Hawthorne Valley Farm in the Hudson Valley. Worth a visit if u come down this way ever.
  • JenniferEmilson We drive along there when we go to NYC. Will make a point of detouring!
I recently learned how to make this delicious Ghanaian stew with fried plantain from a woman in the Bronx, Barbara. You can read her story & recipe here: http://www.kitchenchapters.com/slow-food-on...
4yr
I recently learned how to make this delicious Ghanaian stew with fried plantain from a woman in t...
I'm celebrating #FoodRevolution Day by sharing a post by the NYCEDC on their NYC Fancy Food Fellow program.
4yr Brooklyn, NY
 Read it here: http://www.nycedc.com/blog-entry/meet-nyc-fancy-food-fellow-finalist-auria-abraham...
Today I learned how to forage for ramps. We went back into the bush where there are loads of patches; we learned what to take and what to leave for seed for continued propagation. Our lunch today: ...
4yr City of Toronto
Today I learned how to forage for ramps. We went back into the bush where there are loads of patc...
  • DietID_TeamDietitians Whoa! What's the trick for foraging these?
  • JenniferEmilson First, you need a small trowel or weeding tool. You look for larger plants, and then only go for the centre ramps- they are larger, more mature. The younger ones are always around the outer edges...
  • JenniferEmilson Oh- you need to go into the dirt with a digging tool, being careful not to break the stems @Rachna
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