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The Search For Tastier Supermarket Tomatoes: A Tale In 3 Acts : The Salt : NPR
npr.org
"Supermarket tomatoes have a terrible reputation. But the industry is evolving. More than half of supermarket tomatoes now are grown in greenhouses or "shade houses," and flavor is improving."
Heirloom beans are open pollinated seeds that if planted yield the exact same bean. In any case, always delicious when slowly cooked.
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DietID_TeamDietitians Greenmarket find?
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Reclaimthetable Unusually, Not this time Rachna. Dried Rancho Gordo Ayocote white http://www.ranchogordo.com/collections/heirloom-beans
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DietID_TeamDietitians O wow these look awesome. Christmas Lima beans!
Eating Same Foods Everyday | Eat Clean
eatclean.com
"Do you eat the same foods everyday? Even if they are healthy choices, you may not be making the healthiest choice by not mixing up your nutrition."
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Riki Interesting !
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Dontstopeating Variety is key in life and the kitchen too ;-)
Food Policy and the 2016 Presidential Election
reason.com
It's time for farm subsides, GMO responses, and regulatory overreach to prompt some discussion. #foodpolicy
Actually saw the new sodium warning at Cafe Tibet the other night!
Cafe Tibet
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DietID_TeamDietitians Wow that was quick!
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Miah I was just planning to try out Cafe Tibet soon. I'm sure their food doesn't have more sodium than most other restaurants. Is this a new law? I'd think it would be more applicable to fast food chains.
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DietID_TeamDietitians @miah yep the state just passed the sodium warning label https://www1.nyc.gov/site/doh/health/health-topics/national-salt-reduction-initiative.page but you're right it's really for chain...
Behind The Plate with Dana Gunders - #NoFoodWaste #ladyboss
blog.thefoodstand.com
Dana Gunders is a Senior Scientist at the National Resources Defense Council (NRDC) whose work to rescue food waste has been featured by CNN, NBC, The New York Times, Wall Street Journal, Fox Busin...
Celebrity chefs are feeding the homeless with the left over food from the Olympic village
mobile.nytimes.com
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annefood Love love love. Leave it to Bottura to act and do something great.
Beet greens for breakfast!
A relative of chard, beet greens cook up just as good with a little olive oil and garlic, so save those tops!
#NoFoodWaste
#NoFoodWaste
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DietID_TeamDietitians I've started doing salads for breakfast and I feel like I have a much better day. It could be placebo ;) but it's working
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LezEngel I'm a big proponent of the breakfast salad!
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gingerandchorizo I once made an omelette with beet greens, so good! Totally fits for breakfast:)
Eat Local
Aster Pantry & Parlor
Amazing beet salad at Aster Pantry and Parlor in Syracuse, NY
Chefs Head To The Hill To Cook Up Policy Change: DCist
dcist.com
#nofoodwaste #policynews "Celebrity chefs headed to the Hill this week to advocate for legislation aimed at standardizing food expiration labels."
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DietID_TeamDietitians @EvaLouise how did the congressional hearing go?
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EvaLouise It was hugely successful! A true bipartisan win for then issue of food waste !