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Turiya, the philosophy of pure consciousness, is our Espresso power bite that transcends its natu...
8yr
cocorau.com
cocorau
cocorau
0
Enjoying the beautiful produce of Mexico!
I looove papaya but found it can be pretty polarizing. Any other papaya lovers?
etsummer
etsummer
8
Naan bread leftovers topped with greens and fruit leftovers make super good breakfasts. What would you put on your naan bread?
#NoFoodWaste
carpe_deli
carpe_deli
4
Putting sugar on them for additional sweetness. Just a little tip: cut the slices extra thin for faster drying and less oven power. 💚🌱♻️
#NoFoodWaste
carpe_deli
carpe_deli
2
Last almost spoiling breads topped with hummus, greens, almost spoiling tomatoes and pine nuts.check out more #nofoodwaste tips on my blog😋
#NoFoodWaste
carpe_deli
carpe_deli
2
Meet Hing: The Secret-Weapon Spice Of Indian Cuisine : The Salt : NPR
I've been cooking with hing my entire life, but only in controlled steps - e.g. tempering spices....
8yr
npr.org
mirasingh
mirasingh
4
This Film Offers a Peek at Some of the First Organic Farmers
"The documentary-in-making will make you nostalgic for a time a time when organic agriculture was...
8yr
civileats.com
etsummer
etsummer
0
Food shortages take toll on Venezuelans' diets
"Nutritionists point to long-term health risks of low-quality food as basic staples are hard to f...
8yr
theguardian.com
darkchocolatepeanutbutter
darkchocolatepeanutbutter
0
Summer Vegetable Poke: Murasaki sweet potato, cucumber, chioggia beet, and hijiki dressing. Find it in all restaurants.
diginn
diginn
2
In love with breakfast in Prague!
Every breakfast we've had here so so simple yet so delicious, it's all in the ingredients! The eg...
8yr
Café Savoy
etsummer
etsummer
2