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Tatas and beans never tasted so good. Grab 'em in all restaurants.
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DietID_TeamDietitians Had this. So delish!
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mirasingh @Rachna also had this yesterday. I was never a potato salad fan, but this was the perfect amount of creamy, tart, and crunchy.
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DietID_TeamDietitians Nice @mirasingh! Yep I'm the same, but this dish was surprisingly refreshing!
Spring is here!
Dag Hammarskjold Greenmarket
Picked up these stalks of fragrant spring garlic at Daag plaza farmers market! #eatingfresh #FoodRevolution
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DietID_TeamDietitians Love it!!!
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Travis Did you see @Sugardetoxme's earlier post of how to cook the leek tops?
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sugardetoxme Oh yes @Travis and @lulu! A technique I learned at @Feedback's #Feeding5000NYC from @evanhanczor. They were DELICIOUS!
Concord Grape Chia Jam, minimal ingredients, no added sugar. Simply delicious! On the blog- foodbymars.com
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schlangenhaut Lovely !
May
20
Food Revolution Day Food Demo at Union Square Greenmarket
meetup.com
Union Square Greenmarket
"We'll be at the Union Square Greenmarket on Food Revolution Day, May 20th, doing a special recipe provided by Jamie Oliver. Will be streamed live via Facebook Live for those who can't make i"
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annefood @sugardetoxme - is 8am still the correct time?
Leek Pasta
I put this #NoFoodWaste tip at the @Feedbackorg event to practice.
1. Cut the greens off of your leeks
2. Wash them thoroughly
3. Boil them for 5-6 minutes in some salted water. Drain.
4. Saute the...
1. Cut the greens off of your leeks
2. Wash them thoroughly
3. Boil them for 5-6 minutes in some salted water. Drain.
4. Saute the...
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etsummer Glad this worked! Looks great :D
Food Revolution Day is tomorrow, so naturally this week's Behind The Plate is with Daniel from @JamieOliversFoodRevolution ! Check it out.
blog.thefoodstand.com
Daniel Nowland is the Head of Technical at Jamie Oliver Ltd. What does that mean? (We had to ask too.) Basically, anything involving food values, ethics and sourcing is Daniel's domaināhe develops ...
McDonald's fish: Row over sustainability 'cover-up' - BBC News
bbc.com
"A leaked New Zealand government memo casts serious doubts on the sustainability of fish that are widely used in McDonald's restaurants."
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MargaretG Grrrš”