Scroll Back To Top
Naan bread pizza topped with tomato puree, cherry tomatoes, sweet peppers, green beans and almost spoiling arugula. Perfect study- meal
-
etsummer Great #nofoodwaste tip, using those almost-out-the-door greens!
-
carpe_deli Thanks @etsummer yes indeed 😋
-
RahulRaRa Gargeer! That's what some people call arugula or rocket around me. These greens wilt pretty easily in the heat, so this is a great recipe (I have no shortage of naan).
Ramps (& chickweed) pesto #nofoodwaste
I bought too many ramps and too much chickweed a few weekends ago, so made it into pesto! (Yes, I cannot believe I pay for chickweed. It was a pest in my NC garden.) #cityslicker
-
gustin Curious what you pay for chickweed? I have literally acres of it that grows wild, makes a great ground cover
Kimchi Frittata
gingerandchorizo.wordpress.com
A great way to clear out your fridge, recipe is up on the blog
#nofoodwaste #FoodRevolution
#nofoodwaste #FoodRevolution
-
etsummer @gingerandchorizo do you make your own kimchi? I can't seem to find a brand of packaged that I like much. Any suggestions?
-
gingerandchorizo @etsummer I was very lucky before that a Korean friend always gave me her mum's homemade kimchi, but she moved away so I make my own kimchi now, you can find the recipe(s) on my blog. However my...
-
etsummer @gingerandchorizo thank you! I haven't tried making my own before but it looks like that will be my next move! The recipe on your blog looks great.
Same same but different: Melon bowl filled with mango chunks and almost spoiling peach leftovers. #nofoodwaste
-
RahulRaRa another bowl! so cool.
-
carpe_deli Haha thanks @RahulRaRa 😊
Breakfast idea: make a papaya bowl and fill it with different things that you still have left in the fridge #nofoodwaste
-
GooseBarry GENIUS idea.
-
RahulRaRa I love papaya but never thought to use it as a bowl.
-
carpe_deli Thank you so much @GooseBarry and yes @RahulRaRa you should definitely try it out 😉
Leek Pasta
I put this #NoFoodWaste tip at the @Feedbackorg event to practice.
1. Cut the greens off of your leeks
2. Wash them thoroughly
3. Boil them for 5-6 minutes in some salted water. Drain.
4. Saute the...
1. Cut the greens off of your leeks
2. Wash them thoroughly
3. Boil them for 5-6 minutes in some salted water. Drain.
4. Saute the...
-
etsummer Glad this worked! Looks great :D
Basmati rice leftovers turned into oat milk rice topped with blueberries, the dandelion rests found in the sieve and honey #nofoodwaste
-
DietID_TeamDietitians Wow did you make this for brekkie?
-
carpe_deli Yesss @rachna 😉 my aunty gave me the dandelions n leftovers that were in the sieve, since you can also eat those. They still have this fruity taste mixed with apple juice and lemon from the jam...
-
annefood YUM!
Dandelion jam with apple juice and lemon. So fruity and perfect for a warm spring/summer day.
Here you can find the recipe for this jam which has this sweet harsh and fruity taste:
Make sure that you pick the dandelion blossoms in the midday time and in the sun during their season in spri...
-
sugardetoxme Amazing!!!!
-
KristenBeddard Oh what a great idea for dandelions! Do you have a recipe?
-
carpe_deli Just posted the recipe below the pic @sugardetoxme and @KristenBeddard ☺️
Chopped Chinese chicken salad for dinner tonight! 🍴🌿💚 used up all of the random bits of veg in the fridge. #nofoodwaste
-
DietID_TeamDietitians stems included?
-
FarmerDave Greens, even if slightly wilted, work great in a stir fry. I'm glad you used them. They take a lot of work (and water) to grow, so I always cringe when I see someone throw them away.
-
munchiemummy @rachna If I can't use bits and ends of veggies, I save them to make vegetable stock or soups.
-
etsummer
Love the waffle leftovers 😂
-
Nelson
This looks like all the best breakfasts rolled into one.
-
RahulRaRa
Another one!
See all 10 comments...