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When you remember at 10pm that you promised to send cookies to an event in the morning, make Forgotten Cookies. Fold chopped chocolate and nuts into meringue, drop spoonfuls onto parchment lined ba...
New Toronto
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DietID_TeamDietitians Wow that is so easy!
I am impressed by how easy it is to make this no bake fresh fruit yogurt tart. The crust is made from ground dates and cashew nuts. I used an orange & ginger flavored yogurt as the filling, then ...
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DietID_TeamDietitians Dates and cashews are just ground up?
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serveMEnow Colorfully delicious! 😋
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Createlicious @rachna Yes, I put 15 medjool dates and 1 1/2 cup of cashew nuts in a food processor and grounded up into a dough like texture.
Cutting-in chilled butter is what makes these biscuits come to life! #homemade #backtobasics #cookingclass
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JenniferEmilson Have you ever tried taken frozen butter and a box grater to your dough?
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serveMEnow I have not but that sounds like my next experiment. Larger grate?! @JenniferEmilson
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JenniferEmilson Yes- if not the butter will just clog up. The large one gets the butter at the perfect size for minimal blending. And cause it's frozen, the cold factor is maintained ☺️
Lavender lattes are a lovely recent daily addition to my life.
Tip of the Tongue Baked & Brewed
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JenniferEmilson I am so trying this!!
Worked my magic on leftover baked potato and made gnocchi for the first time and for breakfast no less... Oh, and a sage brown butter sauce.
Recipe: http://wp.me/p4kZS7-m1
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JenniferEmilson In all my years of making gnocchi, I've never thought of having them for breakfast!! Thanks 😊😊
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LesleyRozycki @JenniferEmilson no problem! I might go as far as putting a fried egg on top next time! 😊
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JenniferEmilson Oh yes!!!
Stinging nettles ready to be baked into chips. They are surprisingly delicious.
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JenniferEmilson I've made tea with nettle. Never chips. Totally intrigued!
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gustin Great idea! I'll give it a try, I grow more nettles than I can handle